Job Opportunities

The opportunity Delaware North Sportservice is hiring a part-time Culinary Supervisor to join our team at TD Garden in Boston, Massachusetts. Our ideal Culinary Supervisor is an experienced Cook who e

Chef de Cuisine Overview: We are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team. This is an excellent opportunity for a talented individual to take charge of kitche

Executive Culinary Leader This is an exceptional opportunity for a highly skilled and experienced Culinary Director to lead our kitchen team in creating innovative and delicious dishes that exceed gu

Job Opportunity The Culinary Operations Director will oversee all aspects of food preparation, menu planning, staff supervision, and kitchen operations to ensure efficiency, safety, and high-quality

Executive Chef Position Overview Are you a culinary expert seeking a new challenge? We are seeking an experienced Executive Chef to lead our kitchen team and take our restaurant to the next level. K

Culinary Expertise Required Job Description We are seeking a skilled culinary professional to join our team in preparing, cooking, and plating menu items according to restaurant standards and recipes.

Culinary Leadership Role Job Description: The ideal candidate will serve as a culinary backbone, supporting the executive chef in menu execution, team leadership, and kitchen operations. This lead

Culinary Professional Job We are seeking an accomplished culinary professional to join our team as a Line Cook. This is an excellent opportunity for an experienced cook who wants to contribute their s

Job Description: We are seeking an exceptional Culinary Professional to lead our kitchen team as a Chef de Cuisine. This is a unique opportunity to join a world-class private residential community in

Sous Chef As a key member of our culinary team, the Sous Chef plays a vital role in ensuring seamless kitchen operations and delivering exceptional dining experiences. In this dynamic position, you wi

Executive Kitchen Leader Elevate your culinary expertise as a senior chef, overseeing the entire kitchen and back-of-house operations. Strategic inventory management and ordering to optimize efficienc

Job Title Culinary Leadership Position About the Role The Executive Sous Chef is responsible for leading menu execution, team leadership, and kitchen operations. This leader will support the developme

Responsibilities Prepare and cook menu items according to established recipes and standards. Assist in menu planning and development, ensuring that all dishes meet quality expectations. Maintain clean

Key Responsibilities At our Michelin-starred restaurant, we are guided by our core values of Humanity , Sustainability , Artistry , and Equity . We strive to create innovative culinary experiences th

Job Description Sous Chef position available in a high volume, upscale casual kitchen. As a Sous Chef, you will be responsible for overseeing daily operations, managing staff, and maintaining the high

About the Role We're seeking a skilled culinary professional who can lead and motivate our kitchen team. Korean culinary experience is essential for this role, as we strive to innovate on seasonal men

Executive Chef Opportunity Dear Daphni brings the flavors of the Mediterranean coast to Rittenhouse Square. The menu showcases seasonal ingredients, vibrant spices, and shareable dishes designed for m

Executive Chef Opportunity We are seeking a highly skilled Executive Chef to lead our culinary team and drive the success of our French brasserie. The ideal candidate will have a strong background in

At the heart of our culinary team, we are seeking skilled cooks to join us in delivering exceptional dining experiences. As a cook, you will be responsible for preparing high-quality food and beverage

Executive Chef Role The position of Executive Chef is available at a prestigious venue in Detroit, Michigan. Key responsibilities include managing kitchen operations, ensuring high-quality food prepar

Cafe Sous Chef Role As a key member of our culinary team, the Cafe Sous Chef will be responsible for maintaining exceptional standards in food quality and presentation. This includes overseeing menu

Job Title: Banquet Sous Chef The role of Banquet Sous Chef involves assisting the head chef in planning and executing kitchen service, ensuring that quality standards are consistently met. Directs cul

Cafe Sous Chef Job Opportunity: As a key member of our kitchen leadership, you will work closely with the Cafe Chef to maintain high standards and ensure seamless daily operations. You will oversee th

Executive Culinary Manager Position As a key member of our culinary team, the executive culinary manager will be responsible for overseeing all aspects of food production and presentation. Culinary Le

Job Overview The role of a Head Culinary Officer involves overseeing the preparation and presentation of food items in a high-end kitchen. The individual will be responsible for managing staff, ensuri