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WHAT WE ARE LOOKING FOR Are you a bold, driven chef who's ready to lead, inspire, and bring serious flavor to the pass? The Renaissance Edmonton Airport Hotel is searching for a Sous Chef to bring lea

Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities, extensive culinary experience, and a passion

Position Overview Essex Golf & Country Club is currently seeking an experienced Sous Chef to support our culinary operations with creativity, precision, and excellence. This is an exceptional opportun

Sous Chef, 2Unique Catering Department: Two Unique Employment Type: Full Time Location: Two Unique Reporting To: Colin John Iii Description About 2Unique Catering Company2Unique Catering Company is a

Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, sp

Job SummaryWe are on the lookout for a passionate and experienced Sous Chef to join our vibrant culinary team. In this role, you'll be a key player in delivering top-notch food experiences. Your leade

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Position Description: Job Title: Sous Chef Location: Martina Reports to: Executive Chef Salary Range: $50,000 - $70,000 per year This role reports to the Executive Chef and Culinary Team. The Sous Che

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Executive Sous Chef at Vandelay Hospitality Group About Vandelay Hospitality Group For over a decade, Vandelay Hospitality Group has defined what it means to deliver iconic, enduring hospitality exper

Company Overview: Mamani, the newest restaurant from the Dallas-based hospitality group FLHO, features French cuisine with an Italian accent from Executive Chef Christophe De Lellis. The cooking is ap

Location: Shoreham Hotel An icon among Washington, D.C. hotels, the Omni Shoreham has hosted presidents, world leaders and inaugural balls since its inception in 1930. Nestled within one of the city's

Sous Chef – RNAS Yeovilton Location: Yeovil Salary: £15.73 per hour Shfit pattern: 40 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirem

North Oaks, a premier retirement community in Pikesville, Maryland is seeking a full time Sous Chef. The Sous Chef is responsible for the proper preparation of the planned menu and assists in the supe

Join the opening team behind four bespoke, destination restaurant and bar concepts at the Kimpton Era: a street-level Latin Restaurant & Taqueria, an upscale NY Brasserie, an all-day coffee and cockta

Pay: - Pay varies by location This position includes a $250 sign-on bonus, payable after 90 days of continuous employment. Employment remains at-will and contingent upon successful completion of all r

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-servi

Line Cook — Cello (Howell, MI) About CelloCello is a welcoming, modern Italian restaurant in the heart of Howell, MI, known for scratch-made dishes, fresh ingredients, and a commitment to exceptional

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose

About Fiorella: Fiorella is a group of Italian Restaurants dedicated to seasonal, wood-fired, regional Italian cooking. Our goal is to bring an approachable yet dining authentic experience to each of

Benefits: Company parties Dental insurance Health insurance Paid time off Training & development Vision insurance Free food & snacks Free uniforms Opportunity for advancement Wellness resources Overv

Sous Chef – Bayside Variety Kitchen and Bar Downtown Barrie, ON Bayside Variety Kitchen & Bar is a premium casual restaurant located in the heart of downtown Barrie, known for our seasonally inspired,