Jobbörse

Join the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime. At Parker Hospitality, we're on the lookout for dynamic and vibrant individ

Job Title: Head Chef (Specializing in Irish Cuisine)Job Overview:We are seeking an experienced and passionate Head Chef with a deep knowledge of Irish cuisine to lead our kitchen team. The ideal candi

Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced environment, and has strong leadership abil

OverviewJoin our dynamic culinary team as a Sous Chef, where your passion for food and leadership will elevate our kitchen operations to new heights. As a vital part of our hospitality environment, yo

Now celebrating our tenth year, Yvonne's is a contemporary New American restaurant that blends timeless hospitality with a vibrant, modern sensibility. For a decade, we've been known for our seasonal,

:Position Summary: To assist in the oversight of daily operations in the kitchen. Works with the Executive Chef to ensure the highest quality food products in accordance with HRA's standards. This pos

Sous Chef – Upscale Italian Restaurant About the Restaurant We are a new, independently owned upscale Italian restaurant opening in Little Rock, AR. Our focus is on handmade pasta, high-quality ingred

Job OverviewWe are seeking a skilled and passionate Sous Chef / Kitchen Manager to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management.

Position Overview: As a Pastry Sous Chef at Edgewood Tahoe Resort, you will assist the Executive Pastry Chef in overseeing the pastry department, ensuring high-quality production of baked goods and de

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land Compan

OverviewWe are seeking a dynamic and experienced Sous Chef / Kitchen Manager to lead our culinary team and elevate our food service operations. This energetic role is perfect for a passionate culinary

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Sous Chef - Lulworth Gunnery School Full-Time • 37.5 hours per week • £17.25 per hour 5 days over 7 • Includes 2 weekends in 4 Bring your passion for quality food to a unique and rewarding role at Lul

Description $5,000 Sign and Stay Bonus Our team prides itself on delivering consistent, exceptional dining experiences. If you are a passionate, driven culinary leader with the ability to combine crea

Upscale French Restaurant Group is seeking a professional and experienced Junior Sous Chef to assist the Sous Chef and Chef de Cuisine in achieving excellence in the kitchen. The Junior Sous Chef woul

Description A Taste of Who We Are: Backed by a tireless commitment to high quality, innovative culinary offerings and unparalleled client and guest services, Continental consistently ranks among the t

Where Hospitality Becomes Unscripted. Job Summary At OTH Hotels Resorts, we don't believe in service that's scripted—we believe in hospitality that's human. As a Sous Chef, you are not only preparing

Full job description Macie & Milo's Brew Pup is searching for a skilled Sous Chef to support the Executive Chef in operating our upscale food truck. This role is essential in ensuring smooth daily ope

Job Description: Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. Specific duties include overseeing the food budgeting and optimizi

Company Description The Fireman Hospitality Group is a family-owned company with restaurants located in the heart of New York City's entertainment districts and National Harbor, Maryland. Their New Yo

Overview: Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen. Ensures a fresh, positive, and exciting environment wh

Detroit, MichiganThe SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiast

Las Vegas, NevadaThe SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiast

Job Title: Sous Chef- Commercial Food Operations Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $57, , About us LSG Sky Chefs is one of the world's largest airlin

We're looking for motivated, engaged people to help make everyone's journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparati