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Culinary Team Member
beBeeCulinaryLos AngelesAt the heart of our culinary team, we seek a skilled professional to take on the role of a Line Cook. This is an exceptional opportunity to bring your passion for cooking and dedication to customer sa
Culinary Team Member
beBeeCulinaryNew OrleansJob Title: Culinary Team Member The successful candidate will be responsible for leading the culinary team in a fast-paced kitchen environment. To excel in this role, one must possess enthusiasm, prof
Culinary Team Member
beBeeLineCookingSan FranciscoAbout the Position We are seeking an experienced Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing ingredients and kitchen stations to en
Culinary Team Member
beBeeChefLyonsUpscale Bistro Job Opportunity Hiring experienced cooks for a busy and dynamic kitchen in Lyons, Colorado. Candidates must have a passion for learning and growth as chefs, with a willingness to take o
Culinary Team Member
beBeeChefHarrisburg**Job Title:** Chef de Cuisine We are a family-owned restaurant seeking a reliable Cook to join our team. This role involves preparing and cooking menu items on the grill, flat-top, and sauté stations
Culinary Team Member
beBeeLineCookFredericksburgRestaurant Line Cook Wanted We are seeking a skilled line cook to join our team. A strong understanding of food preparation, quality, and presentation is essential for this role. Ambitious individuals
Lead Culinary Team Member
beBeeLeadershipAtlantaExecutive Chef Opportunity We are seeking a highly skilled Executive Chef to lead our culinary team. This is an exceptional opportunity for an experienced chef to take on a key leadership role and mak
Executive Chef Opportunity - Culinary Team Member
beBeeChefNew OrleansJob Summary We are seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of the kitchen brigade, you will be responsible for managing your station, ensuring high-
Culinary Specialist
beBeeCookingWest HollywoodJob Summary The Line Cook will assist in the preparation of dishes following the restaurant's standard recipes. This role requires a passion for food, a positive attitude, and the ability to thrive in
Culinary Specialist
beBeeCulinaryWest HollywoodJob Summary: The role of a Culinary Specialist involves the preparation and presentation of high-quality dishes in a fast-paced kitchen environment. Responsibilities include adhering to standardized r
Culinary Team Leader
beBeeLeadershipDetroitSous Chef As a key member of our culinary team, the Sous Chef plays a vital role in ensuring seamless kitchen operations and delivering exceptional dining experiences. In this dynamic position, you wi
Culinary Team Leader
beBeeCulinaryWashingtonJob Description A culinary team leader is required to oversee the preparation and execution of all dishes on the menu. This position involves leading a team, training cooks, evaluating productivity, a
Team Member/Cook
Complete Cuisine / Chef on the RunVictoriaDescription Chef On The Run (Oak Bay) is seeking an Experienced Chef to join our culinary team in our prepared meals business . For over 40 years Chef On The Run has served the greater Victoria Commun
Culinary Team Leader
beBeeSustainabilitySan FranciscoKey Responsibilities At our Michelin-starred restaurant, we are guided by our core values of Humanity , Sustainability , Artistry , and Equity . We strive to create innovative culinary experiences th
Award-Winning Tex-Mex Cuisine Team Member
beBeeCulinaryAtlantaJob Summary We are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing the hourly back-of-house sta
Culinary Team Leader
beBeeSousSan FranciscoBreadbelly, a leader in innovative dining experiences, offers the opportunity to redefine café culture with our culinary team. About Our Opportunity Our kitchen is a dynamic environment where precisio
Culinary Team Leader
beBeeLeadershipNashvilleJob Title: Culinary Team Leader The position of a Sous Chef is crucial in any kitchen, as it demands technical expertise, organizational skills, and leadership qualities. Responsible for managing prep
Culinary Team Leader
beBeeCulinarySan FranciscoOur culinary team is seeking a skilled Sous Chef to lead our kitchen operations. This role offers a unique opportunity to contribute to the creation of exceptional dining experiences and drive busines
Dining Services Team Member
beBeeCulinarySan DiegoJob Description We are seeking an experienced Culinary Professional to join our team as a Line Cook. The successful candidate will have a proven track record of preparing high-quality dishes in a fast
Kitchen Team Member
beBeeJobNew YorkPantry Cook Job Overview The Pantry Cook role is a dynamic opportunity to join our culinary team and contribute to the success of our hybrid bookstore, café, and wine bar in New York's SoHo neighborho
Kitchen Team Member
beBeeHospitalityMalvernJob Title: Chef de Partie Our kitchen team is looking for a skilled and experienced Chef de Partie to join our crew. As a key member of the kitchen brigade, you will be responsible for preparing and c
Culinary Team Lead – Executive Chef Position
beBeeChefAtlantaCulinary Leadership Opportunity We are seeking a skilled and accomplished Culinary Director to lead our culinary team. The ideal candidate will have extensive experience in senior management, with a p
Executive Culinary Professional
beBeeChefWest HollywoodKey Responsibilities The ideal candidate will work closely with the Chef de Cuisine to oversee daily kitchen activities, including managing staff and supporting menu preparation. Ensure food quality a
Culinary Team Leader
beBeeLeadershipLas VegasJob Description As a key player in our culinary team, you will be responsible for the daily operations of our kitchen. This includes ensuring that all food is prepared to the highest standards and pre
Culinary Team Leader
beBeeHospitalitySan FranciscoWe are seeking an exceptional leader to manage the culinary team at our San Francisco spirits company. This role involves overseeing menu creation and execution, managing employees, and ensuring high