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Reserve Cut Hospitality Group is seeking to hire a passionate Sous Chef to join our dynamic team at the Downtown locationWe are seeking a Sous Chef to join our dynamic kitchen leadership team. The ide

Genesis House New York is seeking a motivated Sous Chef to Join our Culinary Team. Since 2021 Genesis House has served as the cultural outpost of Genesis Motors America. The Restaurant at Genesis Hous

Hireing for both AM & PM Sous Chef Position's *Please specify which position you are interested in when applying The AM Sous-Chef Summary: The AM Sous-Chef at Craig's is a hands-on, early-day kitchen

Come join the culinary team at Barbounia NYC Barbounia is the critically acclaimed Gramercy hotspot from chef Amitzur Mor that has racked up accolades from numerous outlets and has been serving beaut

Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality. Founded b

Job OverviewWe are seeking a skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will play a vital role in supporting the Executive Chef by overseeing kitchen operat

Bay Area Chef (CA.) recognized by both the James Beard Foundation and the Michelin Guide is seeking like-minded fools for a dynamic Culinary leadership position for an upcoming, new and celebrated Res

Job SummaryWe are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities and extensive experience in food preparation, cooking,

Pauline, at 1801 Collins Avenue, is Miami's newest coastal dining destination. Led by Culinary Director Abram Bissell—a Florida Keys native with Michelin-starred experience—the restaurant is a love le

Sous Chef — Job DescriptionSummaryThe Sous Chef is the second-in-command in the kitchen, supporting the Executive Chef in daily operations. This role ensures smooth execution of service, leads kitchen

An Iconic Restaurant. A Visionary Chef. A Bold New Era. Join Chef Danny Bowien — the trailblazing force behind Mission Chinese — and the Buddakan team as we redefine the future of Chinese cuisine. Bud

Job Title: Sous Chef Location: Harp & Crown, 1525 Sansom St. Philadelphia, PAReports to: Executive Sous Chef, Executive ChefClassification: Exempt, Full-TimeSchulson Collective is a leading Philadelp

Sous Chef – Le SuprêmeThe Book Tower, Detroit About Le SuprêmeLe Suprême is a modern French brasserie located in the iconic and newly restored Book Tower in Detroit. We deliver an elevated yet approac

Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, sp

Job Title: Sous ChefJob Location: Hugo's Frog Bar & Fish House- Naperville, IL APPLY ONLINE AT QHIRE.NET/GIBSONSPosition Summary:The Sous Chef oversees and coordinates daily kitchen activities and ope

Sous Chef We are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level The Sous

L'Ardente is the hospitality venture from the award-winning team behind Unconventional Diner and Love, Makoto. The restaurant celebrates the beautiful contrasts of Italy itself—haute yet simple, glam

JOLENE'S WEST CHESTER SOUS CHEF About the Role: Jolene's is seeking an experienced Sous Chef to join our fine dining team. As the Sous Chef, you will collaborate closely with our Chef, ensuring a seam

Job Details An acclaimed Japanese restaurant group is seeking a talented Sous Chef to join the team at our Miami location. Known for our innovative approach to Japanese cuisine and commitment to hospi

Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisi

Kitchen Operations Manager The Sous Chef is a pivotal role in the kitchen, playing a key part in ensuring seamless daily operations. This position requires expert supervision of staff, meticulous main

About GHM's 550 Madison Project: Opening in 2026, Gracious Hospitality Management's 550 Madison project is their most ambitious to date: a multi-level, 15,000-square-foot dining destination inside the

Junior Sous Chef – Saffron NOLA? New Orleans, LA | Full-time Saffron NOLA, a James Beard-nominated restaurant, is seeking a Junior Sous Chef to join our award-winning team. Recognized as a Best New Re

Role: Modern Chinese restaurant seeks Sous Chef with years of management and culinary experience in the hospitality & restaurant industry. The Sous Chef will support the Chef/Owner with leading and ma

Delbar Middle Eastern is renowned for its exceptional Middle Eastern cuisine, elegant atmosphere, and impeccable service. We are dedicated to providing our guests with a remarkable dining experience,