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Job Overview The June is Jacksonville's newest Private Membership Club. The successful candidate will oversee all kitchen operations, working closely with the Executive Chef to execute the culinary vi

The role of Chef de Cuisine is a high-profile position within a fine dining establishment. This individual will oversee the culinary operations, ensuring exceptional quality and presentation. To be su

Restaurant Management Opportunity We are seeking a highly skilled and experienced Restaurant Manager to join our team. Job Summary: Lead a high-performing kitchen team, driving culinary innovation, q

Culinary Leadership Opportunity We are seeking an experienced Sous Chef to join our team in a dynamic culinary environment. The ideal candidate will possess strong leadership skills, with the ability

Job Title: Executive Culinary Director About the Role The ideal candidate for this position is a seasoned culinary expert with a strong background in Japanese cuisine and a proven track record of lead

Sous Chef role at Bridgestone Arena involves leading culinary team, maintaining food quality standards and overseeing kitchen operations. Must have minimum 3 years of culinary experience with managem

Senior Culinary Director Job Description This is a hands-on leadership role built for a chef who wants real ownership over a menu—while working alongside an experienced hospitality team. Our focus is

Sous Chef plays a vital role in delivering exceptional dining experiences. This individual will work closely with the leadership team to ensure high standards of quality and innovation in every dish s

Executive Chef Job Summary This is a challenging role for an accomplished Executive Chef who can lead a culinary team and deliver exceptional dining experiences in a high-end hotel environment. The

Sous Chef Opportunity We are seeking an experienced Sous Chef to lead our culinary team. As a key member, you will ensure high-quality food and presentation. Menu Development and Innovation Develop se

Executive Chef - Culinary Leader At a Michelin Green Star restaurant, we're seeking an exceptional Executive Sous Chef to join our dynamic team. Our ideal candidate is a self-motivated individual wit

Job Summary We are seeking a highly skilled Culinary Director to oversee our kitchen operations and drive culinary excellence. The ideal candidate will possess exceptional leadership, creativity, and

Job Overview The role of Executive Chef encompasses a wide range of responsibilities within the culinary business. This position oversees all facets, including budgeting, catering, financial managemen

Job Title: Culinary Director About the Job We are seeking a highly experienced and skilled Culinary Director to oversee our culinary program. This individual will be responsible for maintaining the hi

Executive Chef Opportunity We are seeking an exceptional Executive Chef to lead our culinary team. This highly visible role will oversee the development and implementation of innovative menus, ensurin

Executive Culinary Role We seek a highly skilled and organized culinary professional to prepare, cook, and plate menu items according to high standards and recipes. Ensure dishes are consistently pres

Executive Culinary Leader This is an exceptional opportunity for a highly skilled and experienced Culinary Director to lead our kitchen team in creating innovative and delicious dishes that exceed gu

Job Overview The Head Sushi Chef role is a leadership position that oversees the culinary team and is responsible for creating high-quality sushi dishes, maintaining freshness, consistency, and presen

Executive Culinary Leader Job Summary: An Executive Chef is required to oversee all culinary programs and aspects of events. They will be responsible for maintaining high sanitation standards, coordin

Job Opportunity We are seeking a highly skilled and experienced Sous Chef to join our culinary team. Key Responsibilities include: Staff development and training Expediting Maintaining high culinary s

Sous Chef Job Opportunity Are you a skilled culinary professional looking for a challenging role in the kitchen? We have an exciting opportunity for a Sous Chef to join our team. As a Sous Chef, you w

We are seeking a skilled and accomplished culinary expert to lead our kitchen team. The ideal candidate will possess a deep understanding of Italian cuisine, creativity, and leadership skills to uphol

Culinary Director A unique opportunity to shape a new kitchen from the ground up is now available. As Culinary Director, you will lead a passionate team and create dishes that evoke emotions. The idea

Job Description Sous chefs play a crucial role in maintaining the highest standards of food quality, cost control, and consistency within the back-of-house department. Key Responsibilities: Manage Lab

Job Title Events Chef Job Description The Events Head Chef plays a pivotal role in shaping the culinary reputation of Wythe Hotel. This individual oversees all culinary operations for events, includin