Jobbörse

Position Overview: As a Pastry Sous Chef at Edgewood Tahoe Resort, you will assist the Executive Pastry Chef in overseeing the pastry department, ensuring high-quality production of baked goods and de

About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treate

We have an incredible opportunity for a dynamic Assistant Pastry Chef to join our growing New York Team About DO & CO We have a passion for hospitality culinary delights on every banquet floor and in

We are hiring immediately for a full time PASTRY CHEF position. Location: Microsoft th Avenue North East, Redmond, WA Note: online applications accepted only. Schedule: Full time schedule. Monday thr

Job OverviewWe are seeking a dedicated and detail-oriented Assistant to support our culinary team in a fast-paced food production environment. The ideal candidate will have a passion for food, excelle

Company Description Stanly Ranch, Auberge Collection is the resort of new Napa, bringing a bold, dynamic energy and creating an unrivaled destination and community itself. Set on over 700 acres of rol

Why Work at Vast? At Vast, we take fine dining to new heights—literally—on the 49th floor of the Devon Tower in downtown Oklahoma City. With sweeping skyline views, a refined seasonal menu, and an ele

Summary Must demonstrate experience in creating delicious pastries, desserts, and baked goods. Must be able to work quickly and meticulously under pressure. Duties/Responsibilities Preparation of all

About Zingaro– Italian Restaurant and Bar Italians are storytellers, and every great story is fueled by adventure. Zingaro—the traveler, the wanderer, the free spirit—is the perfect name to capture th

Job Details Job Location: Maple & Ash NY - New York, NY 10104 Position Type: Full Time Salary Range: $110, $130,000.00 SalaryJoin Maple Hospitality Group, where culinary excellence meets unparalleled

Upscale French Restaurant Group is seeking a professional and experienced Junior Sous Chef to assist the Sous Chef and Chef de Cuisine in achieving excellence in the kitchen. The Junior Sous Chef woul

Description $5,000 Sign and Stay Bonus Our team prides itself on delivering consistent, exceptional dining experiences. If you are a passionate, driven culinary leader with the ability to combine crea

Salary: $75,000 - $85,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most presti

About Us Michael Jordan's Restaurants are a collaboration between Cornerstone Restaurant Group (CRG) and the greatest athlete of his generation, Michael Jordan. Located in the Mohegan Sun Casino in Co

Our executive search firm is assisting a growing casino resort in their search for an Executive Chef at their property. Overview: The Executive Chef will utilize business expertise to provide strateg

Job Description The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each

Must have valid drivers license and self transportation Must be able to work Monday through Saturday day and night. Off Sunday Job OverviewWe are seeking a dynamic and passionate Chef to lead our culi

OverviewWe are seeking a dynamic and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. This pivotal role involves overseeing all aspects of kitchen operation

Benefits:Childcare Benefits 401(k) 401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training & development Tuition as

Job Details Level: Senior Job Location: COTA - Austin, TX 78617 Position Type: Full Time Job Shift: AnyProof of the Pudding is an award-winning catering company throughout the Southeast with a commit

Description A Taste of Who We Are: Backed by a tireless commitment to high quality, innovative culinary offerings and unparalleled client and guest services, Continental consistently ranks among the t

Job Summary: The sous chef is responsible for overseeing the kitchen staff, managing the day-to-day physical operations of the culinary department including inventory, schedules, and achieving budgete

Job SummaryWe are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in Japanese cuisine, particularly in sushi preparation, and w

Job DescriptionThis is an AM Demi Chef position. Hours are typically 4am-12pm. The starting pay range for this position begins at $22/hour; additional compensation can be considered for candidates wit

We're looking for motivated, engaged people to help make everyone's journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparati