Job Opportunities

Culinary Leadership Role Job Description: The ideal candidate will serve as a culinary backbone, supporting the executive chef in menu execution, team leadership, and kitchen operations. This lead

Executive Kitchen Leader Elevate your culinary expertise as a senior chef, overseeing the entire kitchen and back-of-house operations. Strategic inventory management and ordering to optimize efficienc

Senior Culinary Director The Senior Culinary Director is the driving force behind a restaurant's culinary success. This visionary leader will oversee menu development, team leadership, and kitchen ope

Chef de Cuisine Leadership Opportunity As a key member of our culinary team, the Chef de Cuisine will oversee all kitchen operations and work closely with ownership to maintain and elevate our guest e

Chef de Cuisine Overview: We are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team. This is an excellent opportunity for a talented individual to take charge of kitche

We are seeking a seasoned Culinary Leader to helm our kitchen. As Chef de Cuisine , you will be responsible for overseeing the preparation and presentation of exceptional cuisine. Our ideal candidate

About the role This premier seafood dining and retail destination is looking for an Executive Sous Chef to lead our culinary team. We operate Michelin-acclaimed Cull & Pistol Oyster Bar and Lobster Pl

Culinary Leadership Position We are seeking a visionary Culinary Director to lead our kitchen operations with creativity, precision, and passion. This high-impact leadership role is responsible for cr

Pastry Production Leader The Pastry Production Leader is responsible for overseeing all pastry operations including recipe development, production planning, and team leadership. Key Responsibilities:

Sous Chef Opportunity We are seeking a seasoned Sous Chef to join our culinary team in Albany Park. The ideal candidate will possess exceptional attention to detail, precise focus, and extensive culi

Executive Culinary Leader This is an exceptional opportunity for a highly skilled and experienced Culinary Director to lead our kitchen team in creating innovative and delicious dishes that exceed gu

About the Role We're seeking a skilled Culinary Leader to drive menu innovation, manage kitchen staff, and maintain exceptional food quality. Create menus that reflect our brand identity and culinary

Executive Catering Chef Job Summary The role of an Executive Catering Chef is to lead the culinary team in delivering exceptional dining experiences. They must ensure that every dish meets the highest

Executive Chef Position Overview Are you a culinary expert seeking a new challenge? We are seeking an experienced Executive Chef to lead our kitchen team and take our restaurant to the next level. K

We are seeking a highly skilled and experienced leader to join our culinary team as Head Chef. The ideal candidate will have a passion for delivering exceptional cuisine, a strong ability to lead and

About Our Kitchen Team We are seeking an experienced Chef de Cuisine to join our team and lead the culinary vision of our organization. The ideal candidate will have a proven track record in managing

We are seeking an experienced Culinary Leader to join our team in New York. This is a unique opportunity to work with the Executive Chef and contribute to the success of a modern Korean fine dining re

Culinary Leadership Opportunity We are seeking an experienced Sous Chef to join our team in a dynamic culinary environment. The ideal candidate will possess strong leadership skills, with the ability

Culinary Team Member The Sous Chef plays a pivotal role in supporting the kitchen leadership, fostering a collaborative environment and contributing to the upper management of the culinary team. This

Sous Chef Job Summary The Sous Chef is a key role in our culinary team, responsible for overseeing the preparation of high-quality airline meals. We are looking for an experienced and skilled Sous Che

Cafe Sous Chef Position Overview The Cafe Sous Chef plays a pivotal role in ensuring the highest standards of quality and excellence in our kitchen's daily operations. They guarantee that all par leve

The Executive Chef oversees all culinary operations ensuring exceptional food quality consistency creativity and cost efficiency. This role leads kitchen staff develops menus upholds safety standards

Assistant Culinary Director Job Description A dynamic culinary team seeks a highly skilled and experienced Assistant Culinary Director to join their ranks. The ideal candidate will possess a passion f

About the Role: This is an exciting opportunity to join a dynamic team as a Sous Chef, responsible for leading the culinary team in delivering exceptional dining experiences. To provide excellent gues

Executive Sous Chef Role Sushi by Bou seeks an Executive Sous Chef to support operations across regional markets. Main Responsibilities: Manage and lead kitchen teams; foster positive team dynamics.