Job Opportunities

Expert Sushi Artisan We are seeking an accomplished sushi artisan to join our dynamic culinary team. The ideal candidate will be a skilled professional with expertise in preparing high-quality sushi d

Job Opportunity: Sushi Chef We are seeking an experienced and skilled Sushi Chef to join our team in a fast-paced kitchen environment. As a key member of our culinary team, you will be responsible f

Job Overview The Kitchen Manager position combines culinary expertise with operational leadership, requiring a deep understanding of raw fish preparation and strong management skills to oversee all ba

Job Title: Omakase ChefLocation: Private Members Club, Manhattan, NYReports To: The Chef Team Job Overview: We are seeking an experienced and passionate Omakase Chef to join our culinary team at an ex

Job Title: Omakase ChefLocation: Private Members Club, Manhattan, NYReports To: Executive Chef / Culinary Director Job Overview:We are seeking an experienced and passionate Omakase Chef to join our cu

Job Overview The Sushi Chef role is a key leadership position within our kitchen team. This opportunity is ideal for an experienced sushi chef looking to take their career to the next level. Key Res

Chef de Cuisine – Imoto Coral Gables (Opening October 2025)Location: Coral Gables, FLPosition Type: Full-Time, SalariedReports To: Executive Chef (or Executive Sous Chef in their absence) About the Op

Job OverviewWe are seeking a passionate person who willing to learn and to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a particular

About the Role This senior culinary and operational leadership role brings together expertise in food preparation, management skills, and ability to oversee kitchen operations. Key responsibilities in

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato, are currently seeking a Sushi Sous Chef to join the team of Momotaro Nashville (opening soon) Benefits & P

Sakanaya is a fast-growing, modern Japanese dining brand founded in West Lafayette, Indiana. Our concept blends high-quality ingredients, creative sushi, and a warm, energetic dining experience design

Japanese Cuisine Specialist A seasoned culinary expert is sought after to lead the creation of delectable dishes and manage inventory with a focus on teamwork. Menu development and management strategi

Summary of Position: Responsible for overseeing the daily operations of the omakase sushi counter. Duties include creating daily omakase menus; butchering and preparing all required seafood; and educa

Boka Restaurant Group and 'Jean Banchet Award of Culinary Excellence' winner, Chef Gene Kato, are currently seeking an Executive Sous Chef to join the team of Momotaro Nashville (opening soon) Benefit

Executive Catering Chef Reports To: General Manager & Ownership GroupEmployment Type: Full-Time Position Summary The Executive Catering Chef is responsible for overseeing all culinary operations, ensu

Executive Chef — Job DescriptionSummaryThe Executive Chef oversees all culinary operations, ensuring exceptional food quality, consistency, creativity, and cost efficiency. This role leads kitchen sta

Culinary Operations Manager We seek a seasoned Culinary Operations Manager to drive growth and excellence in our fast-paced kitchen environment. Responsible for the strategic planning, execution, and

Senior Culinary Leader Opportunity We are seeking a highly skilled and experienced Senior Culinary Leader to join our team. As a key member of our culinary operations, you will be responsible for lead

About This Role We are seeking a highly skilled and experienced Culinary Leader to oversee our kitchen operations, drive menu development, and maintain exceptional culinary standards. The ideal candid

Senior Culinary Lead The ideal candidate will be a skilled and seasoned culinary professional with a passion for leading and mentoring high-performing teams. They will have a deep understanding of foo

Executive Chef Opportunity at Amagansett Golf Club An outstanding opportunity exists for candidates with a successful track record of culinary expertise in private clubs or high-end hospitality establ

Executive Chef – Full-Time, On-Site | Award-Winning Luxury Life Plan CommunityStep into a leadership role where culinary excellence meets purpose. As Executive Chef, you'll direct the overall culinary

OVERVIEW The Sous Chef represents Park Tavern on Washington Square with the highest levels of culinary skills, professionalism, sanitation, and food safety. The Sous Chef must interact with the Head C

We're looking for a chef who truly loves breakfast and lunch and gets excited about working with seasonal, locally sourced produce. This is a great role for someone who enjoys the energy of a café & b

Job Description SummarySupervise day-to-day activities of the Culinary team to achieve compliance in food preparations, presentation, and quality. Assist with employee training and scheduling. Adhere