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Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs

***THIS ROLE REQUIRES RELOCATION TO DETROIT, MICHIGAN*** Picturesque boutique property is seeking a passionate Executive Chef to oversee a food-centric F&B program that features scratch cooking as the

Company Description HALL Park Hotel, Autograph Collection offers a premier experience combining world-class art, elevated dining, and luxurious accommodations. Nestled within HALL Park, the hotel conn

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Executive Chef — Austin, TX A nationally recognized, culinary-driven restaurant group is conducting a confidential search for anExecutive Chefto lead kitchen operations at a premier upscale concept in

Executive Chef – Leawood, KS Family-Owned Neighborhood Sports Bar – -New Location-Leawood, KS We are a successful, family-owned sports bar with our flagship location in Kansas City, Missouri. Known as

Pay: $85000 - $95000 At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and d

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Job DescriptionAramark Healthcare+ is seeking an experienced Executive Chef to lead culinary operations at Houston Methodist Baytown Hospital in Baytown, TX.In this role, you?ll oversee daily food ser

The ideal candidate is a seasoned Executive Chef with a strong culinary background. We are a multi-concept restaurant company opening up a new full-service concept in the Tucson foothills. We will loo

Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs

Company Overview: Whiskey Red's Restaurantis an iconic waterfront dining destination nestled in the heart of Marina del Rey, offeringbreathtaking viewsof the marina along withdelectable cuisineand ane

Overview: University Place, a part of Franciscan Ministries, is a vibrant senior living community in West Lafayette, Indiana looking for an Executive ChefUniversity Place is a continuing care retireme

Job description: I work with high profile growing restaurant groups in San Diego, California. You are welcome to check out the list on my website, www.realrestaurantsolutions.com. Since we are growing

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Company Description The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, renowned for its commitment to providing an exceptional culinary experience. The restaurant i

Executive ChefExecutive ChefPermanent contract / Crans-Montana, SwitzerlandLes Roches, part of Sommet Education group, is a globally renowned institution shaping the future of hospitality and the expe

Executive ChefExecutive ChefPermanent contract / Crans-Montana, SwitzerlandLes Roches, part of Sommet Education group, is a globally renowned institution shaping the future of hospitality and the expe

Job DescriptionThe Executive Chef at Arizona State University is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solu

The Edgewater offers the highest quality of customer service delivered to our guests both in and out of our restaurants. The Statehouse Executive Chef is responsible for hiring and training a top-notc

Job Description: The Executive Sous Chef is responsible for supporting the Executive Chef in safe and efficient management of the food outlets, and alternative dining functions in compliance with all

An LA-based Michelin-starred hospitality group is seeking a Group Executive Chef. This newly created role supports the group’s continued expansion, while partnering with senior leadership on culinary

Job DescriptionThe Catering Executive Chef is the lead culinary person responsible for supervising all culinary operations for our catering operations at Suffolk University.Job Responsibilities? Tr