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Job Title: Lead Pastry Cook We are seeking a skilled and experienced Lead Pastry Cook to join our team in an upscale plant-based restaurant in South Brooklyn. The successful candidate will work closel

Job Opportunity We are seeking a skilled Pastry Professional to join our team at an upscale plant-based restaurant in South Brooklyn. About the Role The ideal candidate will be responsible for assisti

Job DetailsUpscale plant based restaurant in South Brooklyn, looking for a professional pastry cook to prepare food to the exact chef's specifications and to set up stations for menu. Pastry cook duti

Lead Pastry Cook This upscale plant-based restaurant seeks a skilled pastry professional to support the culinary team in Brooklyn. Key responsibilities include preparing menu items, maintaining high f

Lead Pastry Cook Position We are seeking an experienced pastry cook to join our upscale plant-based restaurant team in South Brooklyn. Main Responsibilities Prepare food according to chef specificatio

Executive Pastry Specialist We are seeking a highly skilled Executive Pastry Specialist to lead our kitchen operations at an upscale plant-based restaurant in South Brooklyn. Responsibilities: Manage

a Bay Area Chef (CA.) recognized by both the James Beard Foundation and the Michelin Guide is seeking like-minded fools for a dynamic Culinary leadership position for an upcoming, new and celebrated R

Join the Zōtō Team — Fine Dining Pastry Chef WantedAre you passionate about dessert artistry and ready to help define a world-class Japanese-inspired dining experience? Zōtō, a sleek, modern izakaya b

Job Title: Lead Pastry Cook About This Role We are seeking an experienced pastry cook to lead our team in creating delicious and authentic Mexican pastries. As a Lead Pastry Cook, you will be responsi

Job Purpose: The Executive Pastry Chef is responsible for leading and managing the pastry and bakery operations across four restaurant locations – Jyan Isaac Bread Ocean Park, Jyan Isaac Bread Ellis A

Job SummaryWe are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will have a strong background in baking and cake decorating, along with experience in foo

About MML: At McGuire Moorman Lambert Hospitality (MML), our mission is to create some of the world's most memorable hospitality experiences—where food, design, service, and storytelling come togethe

Job Description The Pastry Sous Chef plays a pivotal role in supporting the growth of our pastry program, overseeing the execution of high-volume pastry products with impeccable quality and an organiz

Job Title: Lead Pastry Cook Company Overview: Rootstalk is a modern American cuisine restaurant nestled in the heart of Breckenridge, Colorado. It's a culmination of Chef Matt Vawter's culinary expe

Executive Pastry Chef Location: Baltimore, MDPosition Type: Full-TimeReports To: Director of Operations & OwnershipCompensation: Competitive salary + benefits + growth opportunities About We are a gro

About Us Wentworth Hospitality Group includes four restaurants and a boutique hotel, which are Tableau Bar & Bistro, Homer Street Cafe & Bar, Maxine's Cafe & Bar, Folietta, and the Loden Hotel. We are

PRIMARY OBJECTIVE OF POSITION To control the supervision of kitchen pastry section, and to participate in the food production. Ensures that the function provides the highest food quality consistent wi

Job Summary We are seeking an experienced Pastry Chef to join our culinary team. As a Pastry Chef de Partie, you will be responsible for leading your section and ensuring the preparation and execution

Job Details Lazy Bear is looking for a Pastry Chef to join Chef de Cuisine Genoa Pieron as well as Executive Chef/Owner David Barzelay, to lead our pastry program. We strive to offer our guests a uniq

THE INN AT LITTLE WASHINGTON SUMMARY The Pastry Sous Chef is a passionate leader and role model who is engaged, self-motivated and able to excel under pressure in a constantly evolving environment. A

Lead Pastry Cook Position The ideal candidate will be responsible for managing the production of high-quality pastry products in a fast-paced environment. Key responsibilities include scaling, mixing,

We're looking for experienced, passionate and creative evening pastry cooks to join the team at Theodora This role can be tailored to fit the right candidate. Options include:- Part Time ~3 shifts per

Job Opportunity: We are seeking a highly skilled and motivated Pastries Master to oversee the pastry department. The ideal candidate will possess creativity, self-motivation, and strong communicatio

Additional InformationJob Number25201459Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive, Naples, Florida, United States, 34109VIEW ON MAPScheduleFul

Job Overview The ideal candidate for this role will be a highly skilled culinary professional responsible for overseeing the entire kitchen operation, including menu development and team management. M