Chief Pastry Artisan

Job Title: Lead Pastry Cook

We are seeking an experienced pastry cook to lead our team in creating delicious and authentic Mexican pastries. As a Lead Pastry Cook, you will be responsible for developing and writing recipes, ordering raw materials, and coordinating with the culinary team to ensure the success of our pastry department.

• Create new and innovative pastry recipes that meet our high standards
• Maintain accurate inventory and ordering records to ensure timely delivery of raw materials
• Collaborate with the chef and owner to plan menus and develop strategies to increase sales and customer satisfaction
• Train and mentor junior staff members on proper techniques and safety procedures
• Ensure all food products are prepared and presented to meet our quality standards
• Lead by example and maintain a positive work environment that promotes teamwork and communication

• Minimum 2 years of experience as a pastry cook or similar role
• Degree in Culinary Arts or related field
• Excellent leadership, communication, and problem-solving skills

This is an excellent opportunity for a motivated and skilled pastry professional to take their career to the next level. If you have a passion for creating delicious and visually appealing pastries, we encourage you to apply.