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We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie,

Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Chef de Partie to join our vibrant kitchen team at Parkdean Resorts. In this role, you

Are you a creative, hands-on chef who loves motivating a team and delivering amazing food? We’re looking for a Chef de Partie to join our vibrant kitchen team at Parkdean Resorts. In this role, you

Expected from 01.06.2026 - Season (3-4 months) At the Kulm Hotel St. Moritz, we don't just cook; we shape the future of Luxury Mountain Travel. As a Chef de Partie, you are a cornerstone of our kitche

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Discount for onsite gym Contributory p

Chef de Partie - Liverpool Who are we : Everton Football Club is one of world sport's most respected and revered names - a by-word for innovation, professionalism and community. During the course of

Chef de Partie - Catering Van Rugby About the Role We are looking for a passionate and reliable Chef de Partie to join our catering hospitality team, primarily working on our catering van alongsi

Chef de Partie – Poole £15.25 per hour | 37.5 hours per week Contract: 5 days out of 7 We are seeking a reliable and motivated Chef de Partie to join our professional catering team at. This role off

Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a s

Chef de Partie – Pontefract Salary: £30,380 per annumShifts: 4 on / 4 off | 7:00am – 6:30pm Join a premium site where food isn't just fuel – it's an experience. As Chef de Partie, you’ll bring passion

Bei Marriott Hotels streben wir danach, die Kunst der Gastfreundschaft zu perfektionieren und jede Gelegenheit für Innovation zu nutzen. Dabei bewahren wir das komfortable Gefühl des Vertrauten rund u

VIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz. Als Teil der Laudinella AG erleben Sie ein abwechs

As part of Michel Reybier Hospitality, the Schweizerhof Zermatt is one of the pioneers of a different vision of hospitality, marking the beginning of a completely new story. An avant-garde concept in

Join Our Team as a Senior Chef de Partie! Welcome to our stunning flagship store located in the vibrant heart of Piccadilly! With a plethora of restaurants, bars, cultural sites, and shopping just a

Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a s

Expected from 01.06.2026 - Season (3-4 months) Highest Quality Standards: You are responsible for the preparation and presentation of our premium breakfast dishes (à la minute egg dishes, warm special

Expected from 01.06.2026 - Season (3-4 months) Creative & varied menu planning – You design fresh, healthy, and delicious meals for our employees daily. Highest quality & efficiency – You ensure that

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday - 8am to 4pm Contributory pension scheme

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Car

Der Klausenpass bietet einiges an Naturschönheiten, Ausflugsmöglichkeiten, aber auch Gastronomie und Logie. Das neue Hotel mit 14 modernen Zimmern mit insgesammt 28 Betten wurde im Sommer 2021 eröffne

Das Restaurant Schiff liegt in der Altstadt von Luzern direkt an der Reuss. In unserem stilvoll eingerichteten Restaurant der Wirtsstube, den rustikalen Wirtskeller sowie unserem Aussenbereich wird di

Manchmal ist es die Vielfalt, die einen einzigartig macht. Bei Stump's Alpenrose ist das so. Das gastfreundliche Haus mit der über 110-jährigen Tradition gilt nicht nur als bevorzugte Seminar-Location

Die Wengernalp ist sonnig, in Terrassen gestuft und liegt unmittelbar gegenüber den vergletscherten Norswänden von Eiger, Mönch und Jungfrau. 1776 wurde sie zum ersten Mal in einem Reisebericht lobend

Gstaad-Saanenmöser Anstellungsart: VollzeitAufgaben Leidenschaft und Enthusiasmus für das hochwertige Kochen Selbstständiges Arbeiten auf dem jeweiligen Posten Deine natürliche Persönlichkeit Lust an

Chef de Partie Warme Küche Hauptküche: Verantwortungsvolle Position ohne Zimmerstunde. Wenn du motiviert bist, in einer Grossküche auf dem Saucier und/oder Entremetier für hohe Standards und Kochkunst