Jobbörse

Chef de Partie – Beachley Barracks £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering t

Chef de Partie – Beachley Barracks £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering t

Additional InformationAssociate Cafeteria Job Number26022763 Job CategoryFood and Beverage & Culinary LocationJW Marriott Marco Island Beach Resort, 400 S Collier Blvd, Marco Island, Florida, Unite

Expected from 01.06.2026 - Season (3-4 months) At the Kulm Hotel St. Moritz, we don't just cook; we shape the future of Luxury Mountain Travel. As a Chef de Partie, you are a cornerstone of our kitche

Chef de Partie – Beachley Barracks £14.65 per hour | 37.5 hours per week Contract: 5 days over 7 We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering t

Expected from 01.06.2026 - Season (3-4 months) At the Kulm Hotel St. Moritz, we don't just cook; we shape the future of Luxury Mountain Travel. As a Chef de Partie, you are a cornerstone of our kitche

Chef de Partie – Kendrew Barracks, Cottesmore ‍ £28579 per annum | 37.5 hours per week | 3 Positions Available Employer: ESS – Compass Group UK & Ireland Pay & Hours £28579 per annum 37.5 hours pe

Previsto da 01.06.2026 - Stagione (3-4 mesi) Al Kulm Hotel, la cucina non è solo lavoro, è un'arte. Come Chef de Partie, sarai il pilastro della nostra brigata, guidando la tua partita con maestria e

Previsto da 01.06.2026 - Stagione (3-4 mesi) Al Kulm Hotel, la cucina non è solo lavoro, è un'arte. Come Chef de Partie, sarai il pilastro della nostra brigata, guidando la tua partita con maestria e

Chef de Partie – RNAS Yeovilton £14.75 per hour | 37.5 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirements.) We are looking for a motivat

, Abgeschlossene Kochlehre Mehrjährige Berufserfahrung Hohe Motivation und gelebte Kreativität Fundiertes Wissen über Kulinarik und Zutaten Belastbarkeit und Flexibilität Sprachkenntnisse in En

, Abgeschlossene Kochlehre Mehrjährige Berufserfahrung Hohe Motivation und gelebte Kreativität Fundiertes Wissen über Kulinarik und Zutaten Belastbarkeit und Flexibilität Sprachkenntnisse in En

Description de l'entreprise Le Manoir Hovey est un établissement Relais

Avec des établisseChef de partie (H/F)Avec des établissements tous ancrés sur le territoire helvétique, nous œuvrons à l expression d une Belle Hôtellerie, responsable et durable.Profondément humanist

Détail de l'offre Le Manoir Hovey est un établissement Relais

TUI BLUE is the global flagship hotel brand of the TUI Group combining the best aspects of both individual and all-inclusive holidays with outstanding quality and modernity. Our hotel brand stands out

VIELSEITIG, INNOVATIV und IMMER OFFEN! So sind unsere vier Hotels im magisch schönen Engadin: Laudinella, Reine Victoria, Corvatsch und Lej da Staz. Als Teil der Laudinella AG erleben Sie ein abwechsl

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday Christmas and New Years off Contributory

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday Christmas and New Years off Contributory

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Free onsite parking Good work/life bal

Michel Reybier Hospitality includes around a dozen luxury properties in Switzerland and France. In the world-renowned resort of Zermatt, the hotel portfolio comprises the traditional Mont Cervin Palac

Ob Fussballspiel, Konzert, ein gemütliches Abendessen zu Zweit oder ein VIP-Catering auf höchstem Niveau: Die YB Gastro AG ist für die vielfältige Gastronomie im Stadion Wankdorf ist verantwortlich.

Ob Fussballspiel, Konzert, ein gemütliches Abendessen zu Zweit oder ein VIP-Catering auf höchstem Niveau: Die YB Gastro AG ist für die vielfältige Gastronomie im Stadion Wankdorf ist verantwortlich. M

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Car

Chef de Partie – Pontefract Salary: £30,380 per annumShifts: 4 on / 4 off | 7:00am – 6:30pm Join a premium site where food isn't just fuel – it's an experience. As Chef de Partie, you’ll bring passion