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About Fiorella: Fiorella is a group of Italian Restaurants dedicated to seasonal, wood-fired, regional Italian cooking. Our goal is to bring an approachable yet dining authentic experience to each of

EXECUTIVE SOUS CHEF — NAPA ON PROVIDENCE (MYERS PARK)Full-Time | Competitive Salary + Bonus Potential + Benefits ABOUT USConway Restaurant Group operates the independently owned, chef-driven NAPA res

Keltic Lodge is a historic resort located in the heart of the magnificent Cape Breton Highlands National Park, proudly overlooking the Atlantic Ocean. Home to the #5 Golf Course in Canada and part of

Benefits:Dental insurance Health insurance Paid time off Vision insurance Wellness resources Crumley Ranch is a vibrant, farm-to-table restaurant dedicated to sustainability, seasonality, and c

Salary: $65,000 to $75,000 Other Forms of Compensation: bonus eligible LOCATION: Rate Field is the home of the MLB's Chicago White Sox. It blends modern amenities with historic White Sox tradition, ma

OverviewWe are seeking an experienced and dynamic Executive Chef/Director of Food Service to lead our culinary operations. This leadership role involves overseeing all aspects of food preparation, ser

At RiverMead, we pride ourselves on delivering fresh, innovative, and nutritious dining experiences that enhance the daily lives of those we serve. We are seeking a passionate and skilled Executive Ch

POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kit

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

OverviewJoin our dynamic culinary team as an AM/PM Day and Night Time Line Cook, where your passion for food and exceptional cooking skills will shine This energetic role offers the opportunity to cra

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Position Summary: The Kitchen Manager is responsible for overseeing the daily operations of the prepared foods kitchen, ensuring that all recipes are executed with precision, food safety standards are

Job Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Job Overview: The Mission Inn Hotel & Spa has an exciting opportunity for an Executive Chef to oversee all food operations including; AAA 4 Diamond Duane's Fine Dining, Bella Trattoria – Italian cuisi

Cosm is a global technology company that brings experiences to life in immersive environments. We help our partners create spaces and content that blur the lines of real and virtual across three prima

Company Description As Executive Pastry Chef at Fairmont Pacific Rim, you will lead and oversee the Pastry department which creates all pastries for restaurants, in-room dining, banquets/events, and

Salary: $65,000 - $70,000 / year Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our pa

About us Our goal is to provide the best Mediterranean cuisine in Cape Coral. Our work environment includes: Modern office setting Food provided Growth opportunities Food provided **Job Summary:** We

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 1200 Fourth Ave St. Catherines ON L2S 0A9New Hire Schedule: MON-FRI You might not know our name, bu