Offres d'emploi

Executive Sous Chef The Study at University of Chicago is seeking a passionate, hardworking, and motivated Executive Sous Chef with a can-do attitude to lead our culinary team in our restaurant Truth

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee sati

Job Summary - Serve as "second-in-command" of the kitchen, assist the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food

The Executive Sous Chef is responsible for supporting the Chef de Cuisine in leading and managing the kitchen. This role oversees all activities related to lunch and brunch services, inventory managem

Las Vegas, NevadaThe SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiast

Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant p

OverviewWe are seeking a highly skilled and dynamic Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess extensive culinary expertise

Job SummaryAs an Executive Chef, you will lead our culinary team with passion and creativity, crafting exceptional dining experiences that delight our guests. You will oversee all kitchen operations,

Sous Chef | Rocky Mountain Catering Rocky Mountain Catering is a premier, award-winning caterer and one of Colorado's top culinary we're just getting started. If you thrive in a fast-paced kitchen, lo

Job Details Job Location: B Ocean Resort - Fort Lauderdale, FL 33316 Position Type: Full Time Salary Range: $100, $110,000.00 Salary/year Travel Percentage: None Job Shift: Any Job Category: Restaura

About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted "Airline Caterer of th

About the role Fitler Club is thrilled to announce the opening of Little Horse Tavern, a signature dining concept located at the highly anticipated Cobbs Creek Golf Campus. We're seeking an experien

Job SummaryWe are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities and extensive experience in food preparation, cooking,

Job SummaryWe are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food service management and a flair for menu planning. As

Job OverviewWe are seeking a skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will play a vital role in supporting the Executive Chef by overseeing kitchen operat

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

OverviewJoin our dynamic culinary team as an AM/PM Day and Night Time Line Cook, where your passion for food and exceptional cooking skills will shine This energetic role offers the opportunity to cra

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Job Title: Sous Chef- Commercial Food Operations Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $57,774.00 - 71,000.00 About us LSG Sky Chefs is one of th

Overview The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment. Serafina San Juan

POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall culinary operations of the

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

Working at Yale means contributing to a better tomorrow. Whether you are a current resident of our New Haven-based community- eligible for opportunities through the New Haven Hiring Initiative or a ne

DiamondBack Golf Club is Hiring EXECUTIVE CHEF Scope of the position: The Executive Chef is responsible for the overall management and day to day running of the Kitchen Back of House operations as w