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Job OverviewWe are seeking a passionate person who willing to learn and to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a particular

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Company Description We are seeking a dynamic and experienced Chef de Cuisine to lead culinary operations for our high-caliber events division. This role is ideal for a chef with a passion for precisi

Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star' Hospitality and Setting the Gold Standard acro

We are looking for a Sous Chef to join our Team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while

Job Description: At Arterra Wines Canada, we aim to inspire the simple joys of life, and we come to work every day with a shared passion to build wine brands people love. As a pioneer in the Canadian

We are looking for a Chef de Partie to join our team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respec

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

Production Chef Salary: Up to £26,500 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As a Production Chef, at RHS Garden Wisley, you

Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America wit

(This ad is posted by FillaRole, and your application will be applied to the job the employer is looking to fill using FillaRole AI-powered hiring tool.) Please apply directly to this website >>> Job

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive

About Us Wentworth Hospitality Group includes four restaurants and a boutique hotel, which are Tableau Bar & Bistro, Homer Street Cafe & Bar, Maxine's Cafe & Bar, Folietta, and the Loden Hotel. We are

On November 13th , the Distillery Historic District is transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilita

The Pearle Hotel & Spa – Burlington's premier luxury hotel and spa is located on the stunning shores of Lake Ontario. Founded by the Ciancone family in 1936, Pearle Hospitality prides itself on provid

Temporary Position Full-Time ChefShift:10 AM - 6:30 PM, with Thursday/Friday offCompensation: $24.33 pre-probation, and $26.36 post-probation Why Work For Us?At Lakeside Manor, we have created a comm

Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star' Hospitality and Setting the Gold Standard acro

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge—where the stunning Canadian Rockies are your backyard. Take your career to new heights while sur

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: TBDAddress: 44 Highland Ave. Wolfville NS B4P 2R6New Hire Schedule: Monday to Friday, hours vary Start Date: ASAPImportant In

Le Chef Exécutif est responsable de l’ensemble des activités culinaires du restaurant. Ce poste supervise toutes les opérations de la cuisine, forme le personnel, planifie les menus, gère les achats d