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Join Our Team Matt the Millers Tavern is Now Hiring: Sous Chef for Tavern & Steakhouse Concept. Are you passionate about cooking and ready to take the next step in your culinary career? We are seeking

Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and trains cooking staff to ensure the cle

Hidden Fish, an exquisite Sushi Restaurant in the Village of Skaneateles, is adding a Sous Chef to our Amazing Team of Chefs Job Summary:We are looking for an excellent Sous Chef to support and assist

Benefits:Dental insurance Health insurance Paid time off Vision insurance Wellness resources Crumley Ranch is a vibrant, farm-to-table restaurant dedicated to sustainability, seasonality, and c

Job Description The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each

EXECUTIVE SOUS CHEF — NAPA ON PROVIDENCE (MYERS PARK)Full-Time | Competitive Salary + Bonus Potential + Benefits ABOUT USConway Restaurant Group operates the independently owned, chef-driven NAPA res

Job SummaryWe are seeking an experienced and dynamic Banquet Sous Chef to oversee culinary operations for large-scale events and banquets. The ideal candidate will possess strong leadership skills, ex

George and Gather Position Overview: We are seeking a dedicated and skilled Sous Chef to assist in leading our kitchen team. As Sous Chef, you will work closely with our Executive Chef to create excep

Join the winning team at Home Team BBQ With top-of-the-industry rates, amazing benefits, and award-winning cuisine; let us show you why Home Team is the place to be Some of our benefits include: Comp

Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique lo

Company Description Located in the heart of Toronto's Financial District, The Rabbit Hole is a fun, energetic destination where every visit is full of surprises. Joining us means diving into a world

We're seeking a Sous Chef to join us at Lupo Italian Ranked 6th in Canada's 100 Best Top 10 New Restaurants in Canada, 2023. Friends and family unite in Little Banff Italy Lupo captures the bustle and

Sous Chef – Spa Folklore Position Title: Sous ChefDepartment: Culinary / SpaSchedule: Daytime / Early Evening Only (No Late Nights) Weekends RequiredTypical Shift: 6:30am/7:00am – 4:00pm (depende

Job Details Job Location: 120 - Heritage Senior Living - Milwaukee - Milwaukee, WI 53219 Position Type: Full-Time/Part-Time Education Level: High School Travel Percentage: None Job Shift: AM / 1st Jo

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldor

About US Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Set

OverviewCoborn's Market & Table is hiring aSous Chefto help bring our new, in-store restaurants to life You will focus of this position is to support daily kitchen operations—jumping in wherever neede

Company DescriptionThe Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spa

Hoaloha Bakeshop supports the Ohana of Businesses that include Old Lahaina Luau, Aloha Mixed Plate, Leoda's Kitchen & Pie Shop and Star Noodle. Our award-winning luau and favorite local restaurant, Al

VERJUS, is looking for a skilled, career-minded individual in search of a Sous Chefposition. The third destination from Michael and Lindsay Tusk, Verjus is inspired by the bistros and caves a manger o

Bring bold Asian flavors to life and shape our next wave of culinary innovationWe're seeking a dynamicAsian Cuisine Sous Chefwho's passionate about exploring diverse regional flavors and infusing fres

Thank you for your interest in becoming part of the Oaklawn Team. We have an extraordinary legacy. We are a family with strong core values, providing a new level of excitement for our guests and Team

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

We are seeking a dedicated and passionate Sous Chef to support our culinary leadership team at Currents Restaurant, Big Beach Lounge and Black Rock Oceanfront Resort Events. This role is key to ensuri