Jobbörse

Schwierig zu beschreiben… muss man erleben: Das Boutique Hotel «The Mansard» ist stolz darauf, das erste Hotel in der Region Gstaad - Saanenland mit einer atemberaubenden Dachterrasse zu sein. Locate

We are looking for a Chef de Partie to join our team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie,

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie,

Luna's Tex-Mex Cantina, a brand-new multimillion-dollar restaurant opening in the Ward area of Honolulu in late January, is seeking an experienced Chef de Cuisine/ Kitchen Manager to lead our back-of-

**Job Type Full- Time Pay Rate Salary Category Food and Beverage Location Six Flags Fiesta Texas in San Antonio, TexasWhat We Provide**This is a Full-Time position at Six Flags Fiesta Texas in San Ant

We are hiring immediately for a Chef de Cuisine position. Location: Sunnyvale CA. Schedule: Monday - Friday Pay Range: $83, $88,000.00 annually We Make Applying Easy Want to apply to this job via t

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

Join Our Team Matt the Millers Tavern is Now Hiring: Sous Chef for Tavern & Steakhouse Concept. Are you passionate about cooking and ready to take the next step in your culinary career? We are seeking

Chef de Cuisine, Sun Deck - Hotel del Coronado, A Curio Collection by Hilton The iconic Hotel del Coronado is looking for a talented Chef de Cuisine to join their leadership team at Sun Deck Join one

We are seeking an experienced and passionate Sous Chef to join our restaurant team. The Sous Chef will work closely with the Head Chef to manage kitchen operations, ensure food quality, and maintain a

Job SummaryWe are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food service and a deep appreciation for Japanese cuisine.

The Sous Chef supports and oversees kitchen operations, coordinating the activities of cooks and kitchen staff to ensure the efficient preparation and presentation of high-quality meals. Acting as sec

At Copain, we bring together the comfort of a neighborhood café with the craft of a true boulangerie, now expanding into full-service dining at our new Ballantyne location. Our dinner service is built

POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kit

OverviewJoin our dynamic culinary team as an AM/PM Day and Night Time Line Cook, where your passion for food and exceptional cooking skills will shine This energetic role offers the opportunity to cra

Prestigious Mountain Hotel in Austria – Executive Chef We are seeking an experienced Executive Chef to take full ownership of our culinary department, including purchasing, menu planning, events, recr

BORO Restaurant kitchen is open nightly from 3-9 Tuesday - Thursday, 3-10 Friday & Saturday, 3-8 Sunday. We host many on site and offsite events typically during the day on Saturdays and Sundays. *Ove

Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star' Hospitality and Setting the Gold Standard acro

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, y

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will

About the Role We are looking for a skilled and reliable Chef/Cook to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced environment, and takes pride in deli

Job Description: Position Summary: The Sous Chef is responsible for the daily supervision of food production, kitchen sanitation, safety compliance, and staff performance within a healthcare food ser