Jobbörse

About Us We are a team of professionals guided by our values of humanity, sustainability, artistry and equity. We create culinary experiences that challenge convention with a planet-first mindset. Se

Key Responsibilities At our Michelin-starred restaurant, we are guided by our core values of Humanity , Sustainability , Artistry , and Equity . We strive to create innovative culinary experiences th

We are seeking a dynamic and experienced Culinary Leader to join our team. As a Sous Chef, you will play a vital role in the culinary operations of our establishment. Key Responsibilities Culinary Exe

Job Description We are seeking a talented and experienced Executive Chef to lead our culinary team. As a key member of our food and beverage department, you will be responsible for overseeing all aspe

Sous Chef Job Description Sous chefs are culinary leaders who play a pivotal role in ensuring the success of any restaurant. At our establishment, we seek an experienced sous chef to join our team and

As a key leader in our culinary operations, the Sous Chef plays a pivotal role in supporting both the Executive Chef and Executive Sous Chef. Culinary Leadership Lead by example during service—working

**Job Title:** Sous Chef The Sous Chef is a pivotal role in the culinary team, responsible for assisting the Chef de Cuisine in managing and organizing the activities of the kitchen to maintain the hi

Cafe Sous Chef Job Opportunity: As a key member of our kitchen leadership, you will work closely with the Cafe Chef to maintain high standards and ensure seamless daily operations. You will oversee th

The pay range per hour is $23.75 - $40.40Pay is based on several factors which vary based on position. These include labor markets and in some instances may include education, work experience and cert

Job Overview The role of Executive Chef encompasses a wide range of responsibilities within the culinary business. This position oversees all facets, including budgeting, catering, financial managemen

EmPATH RN Team Leader Help Others, Make a Difference, Save a Life. Do you want to make a difference in people's lives every day? Or help people navigate the tough spots in their life? And do it all w

Job Summary Superica Strawberry Hill seeks an Executive Chef to lead the culinary team in delivering exceptional guest experiences. This is a key leadership role that requires strong culinary experti

We are looking for a Culinary Director to join our Team at Mandarin Oriental Savoy, Zurich! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

Zur Ergänzung unserer F&B Service Abteilung mit rund 15 Mitarbeitenden, Trainees und Lernenden suchen wir eine erfahrene, selbständige und proaktive Gastgeberpersönlichkeit mit hoher Affinität zu Gäst