Jobbörse

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We're currently recruiting an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Car

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Onsite free car parking Contributory pension s

Sous Chef Salary: Up to £36,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As a Sous Chef, at RHS Garden Wisley, you will suppor

About Flour: Flour is a modern Italian restaurant led by Chef-Owner Matt Mytro, known for its scratch kitchen, hand-crafted pastas, wood-fired pizzas, and an energetic open-kitchen atmosphere. We take

We are hiring immediately for a Sous Chef position. Location: Sunnyvale CA. Schedule: Monday - Friday Pay Range: $76, $78,000.00 annually We Make Applying Easy Want to apply to this job via text m

Job SummaryWe are seeking a dynamic and passionate Sous Chef to join our vibrant culinary team. In this pivotal role, you will assist the Executive Chef in overseeing daily kitchen operations, ensurin

Sous Chef – Prince William of Gloucester Barracks ‍ (2 Positions Available) £14.55 per hour | 37.5 hours per week | 5 days over 7 Employer: ESS – Compass Group UK & Ireland Pay & Hours £14.55 per hou

Benefits: Flexible schedule Opportunity for advancement Training & development Job Title: Sous ChefLocation: Oak Barrel Public House – Milwaukee, WIJob Type: Full-Time I Hourly (Weekend Availability

Now Hiring: Sous Chef (Full-Time) Moena Café – South Jordan (Daybreak Area)Full-Time Aloha, and Welcome to Moena Café Born in the heart of Hawai'i and now bringing our island-inspired comfort food to

OverviewJoin our culinary team as a Sous Chef, where your passion for food and creativity can shine In this role, you will assist in managing kitchen operations while ensuring that every dish meets ou

Our fine dining décor and ambiance welcomes guests to have the best experience, in the first plant-based restaurant in town to have a full bar with an inspired cocktail program. There are no obvious v

Restaurant Sous Chef - Waldorf Astoria Atlanta Buckhead Waldorf Astoria is looking for a Restaurant Sous Chef to join the Culinary Team at this gorgeous Atlanta property Located in one of Atlanta's mo

Sous Chef National Theatre, South Bank Permanent – 40 hours a week £42,000 per annum World Class Hospitality NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded

Salary: $55,000 - $60,000 Think Fresh Lead with Excellence An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talen

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 3395 Hospital Drive NW Calgary AB T2N4N1New Hire Schedule: Mornings - OPEN availability You might n

People at 1800m above sea level are shaping the Luxury Mountain Travel. Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience. As a member of the

We're seeking a dynamic Sous Chef who elevates daily kitchen excellence, motivates a high-performing team, and contributes to creative, cost-smart menu development at DO&CO's Chicago, IL kitchen. You'

At Gather & Gather, great food in the workplace isn’t simply about fuel.
It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Ou

Company Description WHO WE ARE A member of Relais & Châteaux with Three MICHELIN Keys, Fogo Island Inn is a 29-room luxury hotel, built on principles of sustainability and respect for nature and cul

OverviewWe are seeking a dynamic and experienced Chef / Kitchen Manager and Sous Chef to lead our culinary team with passion, precision, and innovation. This role offers an exciting opportunity to ove

Sous Chef – Two Unique Catering and Event Planners Location: Two Unique Catering and Event Planners, Royal Oak, MichiganReports To: Executive Chef / Executive Sous ChefPosition Type: Full-Time About 2

Sous Chef - Malone's Lexington Starting Hourly Pay - $25Reports To: Executive Chef Who We're Looking For - We are seeking Experienced Line Cooks or current/past Sous Chefs who are looking for a tempor