Sushi Chef

Job Overview
We are seeking a passionate and skilled Sushi Chef to join our dynamic culinary team. As a Sushi Chef, you will be at the forefront of delivering authentic, high-quality sushi and Japanese cuisine to our guests. Your expertise in food preparation, knife skills, and food safety will ensure each dish is crafted with precision and care. This role offers an exciting opportunity to showcase your culinary artistry in a fast-paced, fine dining environment while delighting customers with innovative sushi creations and exceptional service.

Responsibilities

• Prepare and assemble a variety of sushi, sashimi, rolls, and other Japanese dishes with precision and artistry
• Maintain high standards of food safety, hygiene, and cleanliness in all kitchen areas
• Manage ingredient inventory, ensuring freshness and proper storage of seafood, rice, vegetables, and other supplies
• Collaborate with the culinary team to develop new menu items that excite diners and reflect current food trends
• Execute food preparation tasks including slicing fish with knife skills, cooking rice to perfection, and assembling visually appealing plates
• Uphold quality control standards by monitoring presentation, taste, and portion sizes of all dishes served
• Assist in training junior kitchen staff on sushi techniques, food handling procedures, and safety protocols

Experience

• Proven experience as a Sushi Chef or in a similar role within a restaurant or fine dining setting
• Strong knowledge of Japanese cuisine, sushi preparation techniques, and food industry best practices
• Demonstrated proficiency in food handling, knife skills, meal preparation, and catering services
• Background in dietary department or dietary aide experience is a plus for understanding special dietary needs
• Experience working in fast-paced environments such as restaurants or catering events is highly valued
• Familiarity with food safety regulations and proper sanitation procedures within the culinary industry
• Prior kitchen experience involving food service operations, menu planning, and food preparation enhances your suitability for this role

Join us to craft memorable dining experiences through your culinary expertise

Job Type: Full-time

Pay: From $5,000.00 per month

Work Location: In person