Sous Chef

Sous Chef – Antinoz Café (San Antonio, TX)

Full-Time | Italian Café | Competitive Pay + Bonuses

Antinoz Café, located at 5826 Babcock Rd, San Antonio, is seeking a skilled and motivated Sous Chef to join our growing Italian kitchen. This role directly supports Chef Ali and is essential in maintaining quality, consistency, and strong kitchen leadership.

About Us

Antinoz Café is known for fresh Italian-inspired dishes, a clean and organized kitchen, and a respectful work environment. With expansion underway — including Gelatos by Antinoz — we are building a reliable leadership team for long-term growth.

Position Summary

The Sous Chef is the second-in-command in the kitchen. You will assist Chef Ali with daily operations, food execution, prep management, and staff training, while maintaining a calm and professional presence during busy rush periods.

Key Responsibilities

• Remain calm, professional, and focused under pressure
• Prepare and cook all menu items to Chef Ali's standards
• Assist the Head Chef with daily kitchen operations
• Supervise line cooks, prep staff, and dishwashers
• Train staff on recipes, prep procedures, and workflow
• Maintain quality, taste, portion control, and presentation consistency
• Ensure kitchen cleanliness and compliance with health codes
• Manage daily prep lists and maintain organized stations
• Communicate inventory needs and assist with ordering
• Keep the kitchen running efficiently during rush periods
• Uphold Antinoz Café's standards for speed, accuracy, and consistency

Requirements

• Availability on weekends and evenings
• 2+ years of kitchen experience (Italian cuisine a plus)
• Ability to lead and motivate kitchen staff
• Strong communication and teamwork skills
• Good knife skills and solid cooking fundamentals
• Must stay calm, professional, and composed during rushes
• Clean, reliable, and professional appearance

Preferred Experience

• Italian restaurant background
• Pasta, pizza, or sauté experience
• Experience training junior cooks
• Familiarity with organized prep systems

Compensation

• Competitive hourly pay (based on experience)
• Bonus opportunities available
• Advancement opportunities as Antinoz Café and Gelatos by Antinoz expand

Schedule

• Full-time
• Consistent weekly hours
• Weekend availability required

Why Work With Us

• Respectful, family-style environment
• Opportunity to grow with expanding concepts
• Direct training under Chef Ali
• Employee meal discounts
• Long-term career potential

How to Apply

Send your name, resume or work history, and availability to:
Text Greg at:

Walk-ins welcome at:
Antinoz Café – 5826 Babcock Rd, San Antonio, TX

Pay: $ $28.00 per hour

Expected hours: 35 – 40 per week

Work Location: In person