Offres d'emploi

Summary of Position: Responsible for overseeing the daily operations of the omakase sushi counter. Duties include creating daily omakase menus; butchering and preparing all required seafood; and educa

Job Title: Omakase ChefLocation: Private Members Club, Manhattan, NYReports To: The Chef Team Job Overview: We are seeking an experienced and passionate Omakase Chef to join our culinary team at an ex

Chef de Cuisine – Imoto Coral Gables (Opening October 2025)Location: Coral Gables, FLPosition Type: Full-Time, SalariedReports To: Executive Chef (or Executive Sous Chef in their absence) About the Op

We're all about creativity, precision, and flavor. Our mission is to bring Japanese-inspired cuisine to life with premium ingredients, bold combinations, and a dining experience that's as fresh and vi

Award-Winning, Chef-Driven Asian / Japanese Restaurant Group is seeking an experienced Head Sushi Chef to join their opening team. This nationally recognized, ingredient-driven concept offers a vibran

Professional Sushi Chef - Hello this is Hamaei Japanese Restaurant looking for Professional Sushi Chef to join our team. Responsibilities: -Prepare sushi rolls and other Japanese dishes according to

If you've got the discipline, we've got the sushi dojoIf you're the kind of Head Sushi Chef who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you'll f

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants Sushi by Scratch Restaurants: Chicago is seeking Head Sushi Chef candidate who has experience organiz

Executive Chef – Japanese RestaurantLocation: Anaheim, Orange County, CAEmployment Type: Full-timeCompensation: Competitive, commensurate with experienceBenefits: Staff meals, paid time off, career gr

We are opening a Neighborhood Sushi in Dallas, TX. We serve Japanese-inspired dishes in a casual & beautiful setting. Neighborhood Sushi provides guests an approachable sushi experience with influence

Please only apply directly through our application portal to be considered: Overview As a Sushi Line Cook Beach Club, you would be working on preparation and execution of a la carte sushi orders as w

Job Title: Omakase Chef We are seeking a highly skilled and experienced Omakase Chef to join our culinary team. Create bespoke menus showcasing seasonal ingredients with a focus on sushi, sashimi, an

Jajaja Mexicana is a modern, plant-based Mexican restaurant rooted in bold flavors, hospitality, and vibrant culture. Our food is inspired by traditional Mexican cooking techniques and regional flavor

Chef Evan Funke is a steward of Italian cooking traditions and culture. At Mother Wolf, he pays tribute to Rome's mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the

Job Description: Catering & Events Executive ChefLocation: Owamni & NATIFS– Minneapolis, MNDepartment: Culinary Reports To: Culinary Director Status: Full-Time, Exempt Position OverviewThe Catering &

Under the general direction of the VP of Culinary Operations, the Executive Chef – Steakhouse is the strategic and operational leader of The Pines Modern Steakhouse, the flagship fine dining venue at

Renata's Chef de Cuisine is responsible for leading and elevating all aspects of culinary operations within this signature, stand-alone restaurant. This role oversees daily food production while mento

DESCRIPTION: We are seeking an exceptional Chef de Cuisine to assist with the opening of a grand, new French restaurant in San Francisco's design district this coming January. The cuisine will blend F

Job SummaryAdalina Prime is seeking an accomplished Executive Chef to lead the culinary vision of our new flagship location in Chicago. This role is responsible for elevating a modern steakhouse conce

Sous Chef Job Description Join our small, passionate culinary team as Sous Chef at Miel restaurant. This role supports the Head Chef in daily kitchen operations, menu execution, and seasonal recipe d

Executive Chef — North Ridge Country Club $90,000 - $110,000/annually Company: North Ridge Country Club is one of the premier private country clubs in the greater Sacramento area. Our team is dedicat

Role: Chef de Cuisine Reports To: Culinary Director, Director of Operations, General Manager Direct Reports: Sous Chef, Hourly BOH Team Members Key Relationships: FOH Management team, Hourly Team Mem

EHS is assisting a nationally respected fine-dining restaurant group in its search for an Executive Chef to lead culinary operations at a high-volume flagship property in Irvine. This role offers the

Job Details Life's Patina is looking for a Head Café & Coffee Shop Chef for the Life's Patina Mercantile & Café. Our Head Café & Coffee Shop Chef will be responsible for the successful management of t

About LB Steak A casual elegant American steakhouse featuring a large meat locker display in the entry, custom built wine cabinets to showcase the all world selections, and accordion doors that allow