Offres d'emploi

OverviewWe are seeking an experienced and dynamic Floor Manager to oversee daily operations in a fast-paced restaurant environment. The ideal candidate will possess strong leadership skills, extensive

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Job OverviewThe Carbon Snack Bar is seeking an energetic and dynamic Café Manager to lead our vibrant café team and deliver exceptional customer experiences. In this role, you will oversee daily opera

Job OverviewWe are seeking an experienced and dynamic Restaurant Operations Manager to oversee daily restaurant activities, ensure exceptional customer service, and lead a team toward operational exce

The Burnt Tongue is a multi-unit restaurant that specializes in soups, salads, sandwiches, hamburgers, and fries. We pride ourselves on using the freshest local ingredients to deliver seasonal menus t

OverviewWe are seeking an experienced and dynamic Restaurant Manager to lead our team and ensure the smooth operation of our establishment. The ideal candidate will possess strong leadership skills, a

Work Term: Permanent Work Language: English Hours: 35 to 44 hours per week Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 2 ye

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have

A&W Restaurants in Vanderhoof, BC, (Triple N Triple E Holdings Inc.) is seeking a Restaurant Manager to start immediately. (113 East 1st Street) Total Potential Compensation: $76,128 annual Benefit

OverviewLanguages English or French Education No degree, certificate or diploma Experience5 years or more On site Work must be completed at the physical location. There is no option to work remotely.

Quick Service Restaurant Manager – Mary Brown's, Fredericton The Mary Brown's story started in St. John's, Newfoundland & Labrador in 1969. While much has changed since that time, the brand remains tr

A&W Restaurants (Island Burgers Inc.) in Victoria BC, is looking for a permanent full-time Assistant Manager to start immediately at our Douglas Street location (3335 Douglas Street, Victoria, BC V8

OverviewLanguages English Education Bachelor's degree Experience5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Restaurant Manag

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Restaurant Manag

PURPOSE OF POSITION Restaurant Managers (RMs) are responsible for the day-to-day operations of their restaurant to ensure they achieve sales targets, operational efficiency, and profitability targets

Manager Needed for High Volume Restaurant in Chicago $65-$75k + Bonus & Benefits We are seeking a dedicated and experienced Restaurant Manager to join our team. This role is crucial for overseeing dai

Floor Manager Job Description Our Restaurant is seeking a skilled Floor Manager to oversee the front-of-house operations and ensure exceptional guest experiences. Job Responsibilities: Leadership Role

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements and hotels Multiple healt

restaurant assistant manager EMPLOYER: BUFFET GARDEN Job details LocationBelleville, ONK8P 5A5 Work locationOn site Salary: 36.10 hourly / 32.00 to 35.00 hours per week Terms of employment: Permanent

Service Director Job Description We are seeking a skilled and experienced Service Director to oversee the restaurant floor and ensure seamless service delivery. As a leader and mentor, you will guide

Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Uinta Brew

Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Uinta Brew

Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Uinta Brew

Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Uinta Brew