Jobbörse

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic p

Sous Chef – Prince William of Gloucester Barracks Location: Prince William of Gloucester BarracksPay: £30,321 per annum ⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 with a mixture o

Sous Chef – Prince William of Gloucester Barracks Location: Prince William of Gloucester BarracksPay: £30,321 per annum ⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 with a mixture o

Sous Chef – Prince William of Gloucester Barracks Location: Prince William of Gloucester BarracksPay: £30,321 per annum ⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 with a mixture o

Sous Chef – Prince William of Gloucester Barracks Location: Prince William of Gloucester BarracksPay: £30,321 per annum ⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 with a mixture o

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

Sous Chef – RAF Bassingbourn Pay: £32161 per annum⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 Shift Pattern Early: 05:00 – 14:30 Late: 10:30 – 19:00 Meal Service Times Breakfas

Sous Chef – RAF Bassingbourn Pay: £32161 per annum⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 Shift Pattern Early: 05:00 – 14:30 Late: 10:30 – 19:00 Meal Service Times Breakfas

Sous Chef – RAF Bassingbourn Pay: £32161 per annum⏰ Hours: 37.5 hours per weekWorking Pattern: 5 days over 7 Shift Pattern Early: 05:00 – 14:30 Late: 10:30 – 19:00 Meal Service Times Breakfas

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 14 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be