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At Iacofano's Catering & Events, we believe that food brings people together, and the kitchen is where culture, teamwork, and creativity shine. As our Sous Chef, you'll play a vital leadership role—pa

Sous Chef Department: Greystone Employment Type: Full Time Location: Greystone Reporting To: Ferris Anthony Description A Taste of Who We Are:Backed by a tireless commitment to high quality, innovati

Location: MIKA – Coral Gables, FLConcept: Mediterranean | Chef Michael WhiteReports To: Executive Chef / Chef de Cuisine Position Summary The PM Sous Chef supports the Executive Chef and Chef de Cuisi

Why Work at Hard Rock Hotel San Diego? Hard Rock Hotel San Diego is a high-energy, music-drenched workplace where team camaraderie and creativity thrive. The hotel's core values—like "CREATE A RAVING

AC Pasadena Sous Chef Job Ad JOB TITLE: Sous ChefDEPARTMENT: Culinary / KitchenREPORTS TO: Executive ChefLOCATION: AC Hotel Pasadena POSITION SUMMARY The Sous Chef supports the Executive Chef in overs

Benefits: Flexible schedule Opportunity for advancement Training & development Job Title: Sous ChefLocation: Oak Barrel Public House – Milwaukee, WIJob Type: Full-Time I Hourly (Weekend Availability

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Job Title: Sous Chef Location: Wichita Country Club, Wichita, KS About Us:Wichita Country Club is one of Kansas's oldest and most respected country clubs, with a rich history of excellence spanning ov

Overview:Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park’s Sous Chef, this position plays a key leadership role in supportin

Job Details Job Location: Mountain Creek - Vernon, NJ 07462 Salary Range: $20.00 HourlySous Chef– Mountain Creek Location: Vernon, NJ Reporting to: Executive Chef SNOW Partners Mission Statement: "T

Job Title: Sous Chef De Cuisine, Garden Bistro SUMMARY The Sous Chef de Cuisine is to lead our signature restaurant Garden Bistro and oversee multiple areas of the culinary department production. Thi

Job Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th

Sous Chef Butcher and the Brewer – Cleveland, OH Butcher and the Brewer is seeking a Sous Chef who leads with intention, cooks with purpose, and takes pride in building strong teams. This is a hands-o

Join the opening team behind four bespoke, destination restaurant and bar concepts at the Kimpton Era: a street-level Latin Restaurant & Taqueria, an upscale NY Brasserie, an all-day coffee and cockta

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of w

Company DescriptionThe Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spa

:ABOUT US Abby's Catering is the longest-standing in-flight and corporate catering company in Houston, proudly serving the Houston & Dallas Metro markets since 1980. We specialize in high-quality, han

Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, a

Responsibilities:- Assist the Head Chef in overseeing the daily operations of the kitchen- Ensure food quality and presentation meets the highest standards- Supervise and train kitchen staff, includin

Company Description "Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and le

About Isla Bella Beach ResortIsla Bella Beach Resort combines unparalleled luxury with the authentic charm of the Florida Keys to create an oceanfront destination like no other. Nestled on 24 acres in

Job Details Job Location: Boca Raton, FL 33496Summary: Training in all areas of culinary operations to advance ones opportunities and become a sous chef in 4/5 star properties. Holding assigned pos

Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, s

Benefits: Employee discounts Opportunity for advancement Training & development Benefits/Perks Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Ch

We are looking for a creative and proficient in all aspects of food preparation, Executive Sous chef. In the absence of the executive chef, you will be "the chief" and maintain complete control of the