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A&W Restaurants in Victoria, BC, is seeking a Restaurant Manager to start immediately at our Government Street location (1023 Government Steet, Victoria, BC) Base Salary: $54,000 per annum Total Poten

Job OverviewWe are seeking an experienced and dynamic Restaurant Manager to oversee daily operations and ensure exceptional customer service in a fast-paced food service environment. The ideal candida

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be tre

JOB SUMMARY The Restaurant Supervisor assists the Restaurant Manager and restaurant team in the achievement of the Restaurant Business Goals through effective implementation of specific operations sup

OverviewThe FOH Restaurant Supervisor is responsible for overseeing the daily operations of the front of house in the restaurant, ensuring a high level of customer service, efficient staff coordinatio

←Back to all jobs at Nootka Marine AdventuresRestaurant Supervisor RestaurantSupervisor Location: Moutcha Bay Resort Estimated Start and End Date: End of May – End of September Wage Range:$25-$2

We're seeking an Assistant General Manager to join us at The Maple Leaf Mountain view dining, local hospitality and excellent food in the heart of downtown Banff. The Maple Leaf is an iconic landmark

Additional InformationEvening Shift Job Number26016704 Job CategoryFood and Beverage & Culinary LocationRenaissance Nashville Hotel, 611 Commerce St, Nashville, Tennessee, United States, 37203 VI

Join our growing team We are looking for a Restaurant Manager As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, ever

ASSISTANT GENERAL MANAGER Assistant General Manager is the right hand to the General Manager and provides full support in running the restaurant, managing costs, and developing a team. They exemplif

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

TITLE: Shift Manager (SM)PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of the

If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Management Member for a Dunkin'/Bas

We're seeking a Bar Manager to join us at The Bison Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal

A Day in YOUR Life as a Food and Beverage Manager Every person that enters our food and beverage establishments should be greeted and feel like a guest This is YOU on your first day of work and every

We're seeking a Bar Manager to join us at The Bison Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, seasonal