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Pastry Chef
Cafe MonarchScottsdaleCafé Monarch is seeking a skilled and detail-oriented Pastry Chef to join our award-winning culinary team. This is an hourly position ideal for a passionate professional who takes pride in their craft
Experienced Pastry Chef
Food For Thought CateringCanadaFood for Thought Catering is seeking a highly experienced and passionate Pastry Chef to join our dynamic culinary team. This role is ideal for someone with a minimum of 12 years of experience in profe
Auro Pastry Chef
Four Seasons Hotels and ResortsCalistogaAbout Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treate
Pastry Sous Chef
BLACKBERRY FARMWallandJob Details Job Location: Blackberry Farm - Walland, TN 37886 Position Type: Full Time Job Shift: DayThe AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, ba
Pastry Chef
Loews HotelsCoral GablesLoews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-i
Pastry Chef de Partie
Goldener Hirsch, Auberge CollectionPark CityCompany DescriptionGoldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort's mid-mount
Pastry Assistant
Above and Beyond CateringBostonCompany Description Above and Beyond Catering, founded by Mark Haley in 1996, is a catering business in Boston, MA, known for its passion for great food and impeccable service. Despite its growth, the
Pastry Line Cook
HawksmoorNew YorkPastry Line Cook: Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 1893. The location is just off Park Avenue South and north of the prestigious Gramer
Pastry Supervisor
Loews Ventana Canyon ResortTucsonRelax and recharge at Loews Ventana Canyon Resort, a top choice among Arizona luxury resorts. Whether you explore the best of Tucson or enjoy the stunning Catalina Mountain range, you can consider us
Executive Chef Fine Dining
ALIFE HOLDINGSHoustonJob Details Job Location: Bungalow - Houston, TX 77002Position Overview: The Executive Chef is responsible for leading all culinary operations in a fine dining environment, delivering exceptional, hi
Executive Chef
Adero Hospitality Management LLCScottsdaleAbout the Role: The Executive Chef & Beverage Director is a dual leadership role responsible for overseeing all culinary and beverage operations within the establishment to ensure exceptional quality,
Pastry Cook I
Marriott International, IncMiamiAdditional Information Job Number Job Category Food and Beverage & Culinary Location The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Dr, Miami, Florida, United States, 33149 VIEW ON MAP Schedul
Sous Chef
Floras EateryCoral SpringsJob Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th
Pastry Cook I
Marriott International, IncFort LauderdaleAdditional Information Job Number Job Category Food and Beverage & Culinary Location Fort Lauderdale Marriott Harbor Beach Resort & Spa, 3030 Holiday Dr, Fort Lauderdale, Florida, United States, 33
Pastry Cook/Cuisinier(ère) pâtissier(ère)
PlaygroundKahnawakeJob Description Job DescriptionPastry Cook About us: Playground is an internationally renowned gaming destination located a short 15-minute drive south of downtown Montreal, within the Mohawk territor
Part-time Chef de Partie- Mohawk Casino
Great Canadian CasinosMiltonDescriptionPosition Summary Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item p
Executive Sous Chef
Fiorella Noe ValleySan FranciscoAbout Fiorella: Fiorella is a group of Italian Restaurants dedicated to seasonal, wood-fired, regional Italian cooking. Our goal is to bring an approachable yet dining authentic experience to each of
Chef de Partie – Sushi Specialist
AccorHotelOttawaCompany Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie –
Pastry Cook
Marriott International, IncHonoluluAdditional Information Job Number Job Category Food and Beverage & Culinary Location Moana Surfrider A Westin Resort & Spa Waikiki Beach, 2365 Kalakaua Ave, Honolulu, Hawaii, United States, 96815 V
Pastry Cook
Marriott International, IncHonoluluAdditional Information Job Number Job Category Food and Beverage & Culinary Location Moana Surfrider A Westin Resort & Spa Waikiki Beach, 2365 Kalakaua Ave, Honolulu, Hawaii, United States, 96815 V
Pastry Cook
Marriott International, IncPearl CityAdditional Information Job Number Job Category Food and Beverage & Culinary Location Moana Surfrider A Westin Resort & Spa Waikiki Beach, 2365 Kalakaua Ave, Honolulu, Hawaii, United States, 96815 V
Line Chef
West Hartford RestaurantWaterburyExperienced Line Cook — Fine Dining Italian Cuisine | Full-Time | Waterbury, CT We are a well-established Italian fine dining restaurant known for exceptional food, consistency, and a commitment to ho
Sous Chef
Makan Hospitality Management LLCLittle RockJob Description: A sous chef is a key member of the culinary team in a professional kitchen. Working under the supervision of the head chef, the sous chef assists in managing and overseeing various as
Chef de Cuisine
Omni Hotels & ResortsAustinOverview Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademar
Pantry Chef
Buck and RiderPhoenixBuck & Rider is looking for a Pantry Chef to join our elite culinary team Buck & Rider is a Seafood Eatery and Oyster Bar. We are known for our commitment to excellence, seasonal ingredients, and refi