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Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusias

Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don't just create vacations—we craft unforgettable experiences. Home to America's Largest Indoor Waterparks, our African-insp

Along Highway 1, our boutique hotel is 15 minutes from beaches, hiking trails, and downtown Santa Barbara. Reach the airport, Amtrak station, and University of California-Santa Barbara in less than 10

THE OPPORTUNITY: SENIOR SOUS CHEF REPORTS TO EXECUTIVE SOUS CHEF THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted pass

Sous Chef - Prudential Center Salary: $65,000-$70,000 Pay Grade: 11 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learni

Sous Chef – RNAS Yeovilton Location: Yeovil Salary: £15.73 per hour Shfit pattern: 40 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirem

Overview: We are looking for a talented Sous Chef to manage kitchen operations at Canad Inns Destination Centre. In this role, you will manage kitchen operations for daily preparation, buffets, and b

Position Title: Sous Chef Delta Sky Club Seattle Pay Grade: 14 Reports To: Salary: $70,000-$75,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company

Position OverviewDesert Champions is hiring a Seasonal Sous Chef for NOBU - Indian Wells, a world-renowned Japanese Restaurant. We are seeking exceptional and creative individuals who are motivated to

Company Description A Storied Past. A Brilliant Future. For over 96 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic h

SUMMARY: The Executive Chef in collaboration with the Director of Food & Beverage plans, develops, organizes, implements, evaluates and supervises all aspects of food preparation and service to ensure

Description: Working directly under our Resort Sous Chef you are a key contributor to exceeding guest expectations for all food service offered in our T-Bar & Grill, and flagship restaurant Alto Kitch

Taboo Muskoka, a premier resort destination, is seeking a skilled and passionate Chef de Partie to join our Culinary Team at The Boathouse Restaurant for the upcoming season. If you take pride in crea

Three Notch'd Brewing Company is coming to South Carolina with a mission to Leave Our Mark in the Palmetto state. We are hiring for a culinary leader with a passion for serving quality food that eleva

About Saba: Saba, meaning "Grandfather" in Hebrew, is the flagship restaurant of Pomegranate Hospitality, located in the vibrant Uptown neighborhood of New Orleans. Saba is more than just a dining exp

The Team Naturally Pacific Resort aims to become a top resort that welcomes everyone and offers exciting experiences every day. We are seeking team members who are passionate about providing exception

Job DescriptionCompany Summary We’re the producers, creators and marketers of beer, wine and spirits brands that people love. At Constellation Brands, we’re driven to push boundaries and think beyond

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

Executive Chef - Adult Learning Center Full-Time Benefits Eligible Salary: 76K - 80K At this site, an Adult Learning Center, we believe food is more than nourishment—it's a gateway to culture, creat

Overview Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, Legends and ASM Global combine unmatched expertise with a global reach

Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every

Head Chef – ESS (HMS Collingwood) Location: HMS Collingwood, FarehamContract Type: Full-time, PermanentHours: 37.5 hours per weekSalary: £16.35 per hourWorking Pattern: 5 days over 7, with occasi

Description de l'entreprise WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North Ame

Location: Eastern Texas Salary: $80,000-82,000 Other Forms of Compensation: annual bonus 15% target At over 300 college & universities around the country, Chartwells Higher Education is re-inventing t

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie –