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Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York

Three Notch'd Brewing Company is coming to South Carolina with a mission to Leave Our Mark in the Palmetto state. We are hiring for a culinary leader with a passion for serving quality food that eleva

Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Summary:The immediate direct support Chef in charge of all Culinary functions when the Executive Chef isn't on property, and has been trained in all aspect of Food and Beverage daily Operations, able

Job Description:Direct food preparation, production and control for all food outlets and banquet facilities at hotel.$70,000 to $80,000 per yearEssential Responsibilities & Functions:The Executive Che

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

Join our team as a Sous Chef at Azucar, located in La Serena VillasIn the heart of our bustling kitchen, your culinary expertise will shine. As aSous Chef, you'll be the driving force behind our kitch

Description: Executive Chef - Adult Learning Center Full-Time Benefits Eligible Salary: 76K - 80K At this site, an Adult Learning Center, we believe food is more than nourishment—it’s a gateway

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Chef, Full-time at Apostolic Christian Village in Rittman, OH. Founded in 1960, AVI Foodsystems has evol

La Posada Hotel is seeking a creative and visionary Executive Chef to lead our culinary team and deliver exceptional dining experiences. This role is responsible for overseeing all aspects of kitchen

Compensation starts at $56,950 a year Louisville Marriott Downtown Located at 280 West Jefferson Street, right in the heart of downtown Louisville, Louisville Marriott Downtown is a large-scale, full-

Bon Appetit Our Passion is Food At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate

Salary: $70,000 - $85,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants

The Granite Club is looking for a full time Executive Pastry Chef provides vision and leads the Pastry Department with the Club culinary operation in delivering exceptional culinary experiences throug

Salary: $100,000 - $110,000Other Forms of Compensation: Bonus Eligible Schedule: Tuesday - Saturday At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together w

Job Title: Executive Chef (Property) Department: Food and Beverage Reports to: Executive Director of F&B Responsible for overseeing, coordinating, and directing all aspects of food production across a

About the Role: The Executive Chef & Beverage Director is a dual leadership role responsible for overseeing all culinary and beverage operations within the establishment to ensure exceptional quality,

Overview Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, Legends and ASM Global combine unmatched expertise with a global reach

Prestigious Mountain Hotel in Austria – Executive Chef We are seeking an experienced Executive Chef to take full ownership of our culinary department, including purchasing, menu planning, events, recr

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal Our menu features fresh, prepared-to-order classic dishes from regional Italian reci

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

About the Job We are seeking a passionate and accomplished Executive Chef to lead the culinary operations at Bourbon Steak by Michael Mina at The Seagate. This role is responsible for overseeing daily

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi