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Job Title: Executive Sous Chef Better Half & Hold Out The Executive Sous Chef at Hang Twenty Enterprise oversees operations of the shared kitchen spaces of Better Half Coffee & Cocktails and Hold Out

Join the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime. At Parker Hospitality, we're on the lookout for dynamic and vibrant individ

Job OverviewWe are seeking a highly skilled and BI-LINGUAL Executive Sous Chef to lead and oversee our culinary and hospitality operations. This leadership role requires a strong background in food se

About Fiorella: Fiorella is a group of Italian Restaurants dedicated to seasonal, wood-fired, regional Italian cooking. Our goal is to bring an approachable yet dining authentic experience to each of

The Industrialist, a Marriott Autograph Collection Hotel located in Downtown Pittsburgh is looking for experienced individuals to join our team Job Description Title: Sous Chef- Exempt Department: Kit

Three Notch'd Brewing Company is coming to South Carolina with a mission to Leave Our Mark in the Palmetto state. We are hiring for a culinary leader with a passion for serving quality food that eleva

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at IAH and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industr

Overview: Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen. Ensures a fresh, positive, and exciting environment wh

Join the opening team behind four bespoke, destination restaurant and bar concepts at the Kimpton Era: a street-level Latin Restaurant & Taqueria, an upscale NY Brasserie, an all-day coffee and cockta

Job Details Job Location: Le Meridien Element Salt Lake City Downtown - Salt Lake City, UT 84101 Position Type: Full Time Salary Range: $60, $64,000.00 Salary Job Shift: Any Job Category: ManagementP

Job Details Job Location: Boca Raton, FL 33486 Position Type: Full Time Salary Range: $55, $60,000.00 Salary Job Shift: AnyJob Purpose: Assist Executive Chef and replace in absence. Manage kitchen

Location DDC - Glendale, AZ Shift Starting Pay D.O.E. Category Food & Beverage Employment Status Full-Time Executive Chef 13420 DDC - Glendale, AZ Job Description: Position Summary: Under direct super

Position Title: SOUS CHEF Salary: $62,000 - $65,000 Other Forms of Compensation: Benefits Think Fresh Lead with Excellence An industry leading hospitality food service group, Unidine is driven by its

Description: Sous Chef - Full-Time - Monday through Friday with some Weekends Required - Benefits Wage: $23.50 - $25.00 Per Hour, depending on experience Brock & Company is the premier prov

Where Hospitality Becomes Unscripted. Job Summary At OTH Hotels Resorts, we don't believe in service that's scripted—we believe in hospitality that's human. As a Sous Chef, you are not only preparing

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $27.00 per hourAddress: 7128 Ada Blvd NW, Edmonton, AB T5B 4E3 Edmonton AB T5B 4E4New Hire Schedule: 7am to 7pm You might n

Overview History and spectacular landscapes come together, at the foot of the Blue Ridge Mountains. Celebrated landmarks, including Thomas Jefferson's Monticello and the University of Virginia, are cl

George and Gather Position Overview: We are seeking a dedicated and skilled Sous Chef to assist in leading our kitchen team. As Sous Chef, you will work closely with our Executive Chef to create excep

Create Your Experience of a Lifetime Come work and play in the mountains Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering)

Description: Sous Chef - Full-Time - Some Weekends Required - Benefits Wage: $24.00 - $26.00 per hour, depending on experience Adult Learning Center Brock & Company is the premier provider of

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

Description: Executive Chef - Adult Learning Center Full-Time Benefits Eligible Salary: 76K - 80K At this site, an Adult Learning Center, we believe food is more than nourishment—it’s a gateway

Eurest Salary:$69,000 - $71,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees o

PM Junior Sous Chef - Hilton Anaheim is searching for their next PM Junior Sous Chef to join the team If you have a passion for customer service and want to learn and grow in the hospitality industry,