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Job Description The Cook 3 is responsible for preparing and cooking hot food according to quality and presentation standards, as directed. They must also ensure safety precautions and sanitary provisi

THE COMPANY: Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond

Description Requisition Id: Number of Positions: 5 Job Status: Occasional Part-Time Hours & Days of Work: up to 24 hours per week on an as-needed basis Minimum Rate: $23.97 Maximum Rate: $29.94

Overview:$18.50 - $21.00 / hour pay rate will vary depending on experience. The Cook is responsible for preparation of meals such as cleaning and chopping vegetables, piecing together entrees, u

Overview The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet l

Grill / Pizza / Prep Cook The Concession Grill, Pizza, and Prep Cook is responsible for preparing, cooking, and assembling high-quality food items in a fast-paced, high-volume environment. Working in

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Let us welcome you home to The Hamlets at Westsyde in Kamloops, BC. Optima Living operates Independent Living, Assisted Living, Supportive Living, Long Term Care and Memory Care communities in Albert

Let us welcome you home to The Hamlets at Westsyde in Kamloops, BC. Optima Living operates Independent Living, Assisted Living, Supportive Living, Long Term Care and Memory Care communities in Albert

SUMMARY: To provide the best service possible by preparing each and every food product to company specifications, meeting and exceeding the expectations of our guests. ESSENTIAL DUTIES AND RESPONSIBIL

With a career at HMSHost, you really benefit We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits RRSP retirem

DescriptionATCO Frontec is seeking a 3rd Cook to join our kitchen team at the Jansen Discovery Lodge in Jansen, SK. The 3rd Cook is responsible for preparing a wide variety of foods. Working on a 14 d

Cook 1, Outlets Occasional Part-Time (Up to 24 hours per week on an as-needed basis) ART + AUDIENCE + LEARNING Located in Toronto, the Art Gallery of Ontario is one of the largest art museums in No

Temporary Position Full-Time Prep CookShift:10 AM - 6:30 PM, with Thursday/Friday offCompensation: $21.53 pre-probation, and $23.32 post-probation Why Work For Us?At Lakeside Manor, we have created a

Title: Cook - (Part Time)Numberof Positions: 1CompetitionNumber: C87Location: Surrey TBDPositionStatus: Part TimeShiftTimings & Days: (Saturday - Sunday) 04:00 pm - 12:00 midnightReportsto: Pro

Oak View GroupOak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a c

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Company Description If you're looking for more, you've come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special,

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

$20.55 / hour Comprehensive Medical and Dental Benefits for Full-Time Employees Free Employee Parking Employee Meal Plan SSP Canada operates multiple restaurants inside the Victoria International Ai

Marché Goodfood (TSX: FOOD) est un leader au Canada pour le développement de solutions-repas, livrant à ses clients des repas frais et des produits complémentaires permettant à ses clients à travers l