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Boucherie is seeking an experienced Sous Chef who has excellent communication skills, is organized and detail-oriented. The Sous Chef is responsible for helping to produce high-quality plates in both

SOUS CHEF JOB DESCRIPTION – MERA, JFK Terminal 8 Position Title: Sous ChefLocation: MERA, JFK International Airport – Terminal 8Pay Range: $60,000 – $70,000 annually (based on experience and qualifica

A well-respected, growth-oriented restaurant group is seeking a high-performing Sous Chef to join its award-winning culinary team. This individual will play a key leadership role in daily kitchen oper

It's fun to work in a company where people truly BELIEVE in what they're doing We're committed to bringing passion and customer focus to the business. Check out a day in the life of an Sous Chef here

PRIMARY FUNCTION: Pastry Sous Chef DEPARTMENT: Culinary REPORTS TO: Executive Pastry Chef KEY RESPONSIBILITIES: Major areas of responsibility include, but are not limited to: Prepare a variety of pas

Hilton Orlando Buena Vista Palace is seeking an Executive Sous Chef to join the culinary leadership team at this iconic Disney-area resort. Located within walking distance of Disney Springs, this expa

Position Title: Sous Chef Department: Culinary Services/Food and Beverage Schedule: Varied- No Late Nights Pay: $25-$30/hr Who we are: Walk through our doors and see the difference in the future with

Sous Chef, Sun Deck - Hotel del Coronado, A Curio Collection by Hilton The iconic Hotel del Coronado is looking for a Sous Chefto join the Sun Deck team Join one of the last surviving wooden Victorian

Row 34 is hiring a Sous Chef to support the daily operations of our kitchen and play a key role in training, leading, and motivating our team. This position works closely with the Chef de Cuisine to e

Full-Time Demi Sous Chef Campus and Auxiliary Dining Halls Notre Dame, IN, United StatesFull-timeVP-UOES-Hospitality & DiningNIC3 Company DescriptionThe University of Notre Dame is more than a workpl

Tribute Eatery & Bar in Ankeny, IA is hiring an Executive Chef to join our team. Take your career to the next level as an Executive Chef in our dynamic, fast-paced restaurant environment Tribute is a

Company Description About Westgate Vacation Villas & Town Center Resort:Westgate Vacation Villas & Town Center Resort, which boasts more than 3,000 accommodations, offers you a great opportunity to me

On November 13th , the Distillery Historic District is transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilita

Position: Executive Sous Chef - Mississippi Coast Coliseum & Convention Center Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment,

Las Vegas, NevadaThe SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiast

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Special Events staff provide culinary and front of the house services for private events including weddings, special occasion celebrations, banquets, and conferences. The culinary experience is manage

Pay based on experience | Flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Fi

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive