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Chef / Sous Chef
JOEY Restaurant GroupEdmontonThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Chef / Sous Chef - JOEY Mayfield
JOEY Restaurant GroupEdmontonWe are thrilled to welcome you back to the all-new JOEY Mayfield, this winter Apply today to join our opening team. This is about you. Your passion, purpose and potential. In you we see care, drive, c
Chef / Sous Chef
JOEY Restaurant GroupKelownaThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Chef / Sous Chef - JOEY Burrard
JOEY Restaurant GroupVancouverThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Chef / Sous Chef
JOEY Restaurant GroupVancouverThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Sushi Chef
JOEY Restaurant GroupTorontoThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Sous Chef/Chef
LOCAL Public EateryCalgaryThe fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have
Sous Chef, Events
Oliver & BonaciniTorontoCompany Description Perched on the 68th floor of 40 King West, this breathtaking venue offers panoramic views of the city and beyond. The primary event space, Cirrus, provides an elegant backdrop for
Chef de Partie
JOEY Restaurant GroupVancouverThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Sous Chef
Silver Hotel GroupCanadaSous Chef We are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level The Sous
Sous Chef
Cascades CasinoChathamJob Type: Full-Time Salary: $55,281The Gateway to Your Future Join our amazing team The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep c
Sous Chef
Marriott Hotels ResortsEdmontonDescriptionJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related f
Sushi Chef
JOEY Restaurant GroupCoquitlamThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Sushi Chef
JOEY Restaurant GroupVancouverThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur
Junior Sous Chef
Compass GroupWokingJunior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga
Sous Chef
Relais & ChâteauxTofinoDétail de l'offre We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 199
Sous Chef
Compass GroupLondonSous Chef- Twickenham- £44k + Benefits We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours
Sous Chef - Old Windsor
Compass GroupOld WindsorWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free
Jr Sous Chef, Maligne Lake
Pursuit CollectionAlbertaAt Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive
Kitchen Sous Chef - Sous-chef de cuisine (Fly-in / Fly-out)
Dexterra GroupQuebec CityDescription de l'entreprise WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporti
Kitchen Sous Chef - Sous-chef de cuisine (Fly-in / Fly-out)
Dexterra GroupMontrealDescription de l'entreprise WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporti
Head Chef
The Distillery Restaurants Corp.TorontoOn November 13th , the Distillery Historic District transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilitates
Event Chef
Pearle HospitalityBurlingtonThe Pearle Hotel & Spa – Burlington's premier luxury hotel and spa is located on the stunning shores of Lake Ontario. Founded by the Ciancone family in 1936, Pearle Hospitality prides itself on provid
Demi-Chef de Partie - Fine Dining (M/F/D)
Mandarin Oriental Savoy, ZurichZürichWe are looking for a Demi Chef de Partie - Fine Dining to join our Orsini team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrat
Executive Pastry Chef
AccorHotelVancouverCompany Description As Executive Pastry Chef at Fairmont Pacific Rim, you will lead and oversee the Pastry department which creates all pastries for restaurants, in-room dining, banquets/events, and