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We are looking for a Demi Chef de Partie - Fine Dining to join our Orsini team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrat

Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusias

Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiast

Are you passionate about food and ready to take your culinary career to new heights? Do you thrive in a fast-paced kitchen and dream of working in a stunning mountain setting? If you also love skiing,

Company Description We are seeking a dynamic and experienced Chef de Cuisine to lead culinary operations for our high-caliber events division. This role is ideal for a chef with a passion for precisi

Working Title: Lead Cook, Culinary, Seasonal PT, Rogers Place ArenaEmployment Status: SeasonalStarting Hourly Rate: $19.00 per hourAddress: AVE NW Edmonton AB T5J 0H6New Hire Schedule: Event-based sch

MAKE YOUR IMPACT Impact Kitchen is on a mission to empower our community to eat healthy, nutritionally-dense foods with a focus on quality and sustainability. We know that what you eat matters, and w

Chef – All Grades – Summer Opera Festival 2026 Glyndebourne Opera House | Sussex Glyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world’s most iconic cultural venues,

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Culinary Floor Supervisor The Culinary Floor Supervisor is responsible for overseeing the daily operations of the production kitchen at Rogers Centre, ensuring all food is prepared to high quality an

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and b

About the Role We are looking for a skilled and reliable Chef/Cook to join our culinary team. The ideal candidate is passionate about food, thrives in a fast-paced environment, and takes pride in deli

Professional Sushi Chef - Hello this is Hamaei Japanese Restaurant looking for Professional Sushi Chef to join our team. Responsibilities: -Prepare sushi rolls and other Japanese dishes according to

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and b

Company Description Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and b

We're seeking a Sous Chef to join us at Balkan Mediterranean Restaurant Fresh Mediterranean in the heart of Banff. From fresh pita wraps to mouthwatering souvlaki & plenty of vegetarian options, prepa

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group We know that without our incredible teams we wouldn't be a fraction of where we are today. Our teams live and b

Job SummarySt. Charles Village is looking for an experienced Dietary Manager to lead the kitchen operations with a focus on creating an exceptional dining experience for our residents. In the role of

Head Chef – ESS (RNAS Culdrose) Location: RNAS Culdrose, CornwallContract Type: Full-time, PermanentHours: 40 hours per week (5 days over 7, rotating early and late shifts)Salary: £33,721 per annu

Ask for Luigi began with a story - the kind Italians love to tell over a good meal. It's the story of a friend of a friend who says, "When you go there, you have to ask for Luigi." And when you do, yo

True North Sports + Entertainment is looking for a dependable and passionate individual to join our team. The Sous Chef is a seasonal position responsible for supporting the Head Chef in managing kitc

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

ANKOR RESTAURANT IS HIRING If you wish to work in the service industry and learn your way up, änkôr is hiring a CDP. The right candidate must have a solid work ethic, high level of integrity & modesty