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Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie –

Why join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an int

Why join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an int

Why join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an int

Position Summary Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production,

Company Description Whether in our kitchens, dining rooms, event venues, or offices, our goal is to captivate guests with exceptional quality, service, and culinary expertise. This is made possible b

Overview Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of

Job SummarySt. Charles Village is looking for an experienced Dietary Manager to lead the kitchen operations with a focus on creating an exceptional dining experience for our residents. In the role of

Overview: The ideal candidate will have a passion for culinary arts, exceptional leadership skills, and a strong background in the food industry. Possible staff housing available for the right candida

Job Title: Commis Cook Location: House of Dawn Steakhouse (Vancouver, BC) Department: Back of House (Kitchen) Reports to: Chef de Partie / Sous Chef / Executive Chef Status: Full-time / Part-time (as

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge—where the stunning Canadian Rockies are your backyard. Take your career to new heights while sur

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, w

The Team Naturally Pacific Resort aims to become a top resort that welcomes everyone and offers exciting experiences every day. We are seeking team members who are passionate about providing exception

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while su

Manoir Hovey is a 51-room Relais & Châteaux property located on the shores of Lake Massawippi in Quebec’s Eastern Townships. We are currently seeking a Pastry Chef to join our team. Manoir Hovey feat

Pastry Chef - (OPENING IN SPRIING 2026) About the Role The Pastry Chef creates elegant desserts, pastries, cakes, and signature items that reflect the quality and artistry of Chios. Responsibilities P

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

Company Description Grow your career with a company that shares your passion Our Health & Care Division has an exciting new opportunity to join the Sodexo team as our next Chef located in Oakville, O

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our cultur

Company Description Grow your career with a company that shares your passion Our Campus Division has an exciting new opportunity to join the Sodexo team as our next Executive Chef located in Hamilton

Company Description If you're looking for more, you've come to the right place. From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special,

Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining ‘FIVE-Star' Hospitality and Setting the Gold Standard acro

Join the Buzz at Our BRAND-NEW Busy Bees Nursery in Binfield – We Need a Star Chef! ️ We’re thrilled to announce the opening of an exciting Busy Bees nursery in Binfield this summer, and we’re on t

Join Our Culinary Team as a Chef de Partie! No split shifts! We are on the lookout for a passionate Chef de Partie to elevate our food production at the RSC. In this role, you'll prepare high-qua

People at 1800m above sea level are shaping the Luxury Mountain Travel. Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience. As a member of the