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Junior Sous Chef – Food Hall Salary: Up to £33,000 per annum Location: RHS Garden Wisley Contract Type: Full-time, permanent, site based, 5 over 7 days per week As the Junior Sous Chef, at RHS Ga

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

We're seeking a Sous Chef to join us at Lupo Italian Ranked 6th in Canada's 100 Best Top 10 New Restaurants in Canada, 2023. Friends and family unite in Little Banff Italy Lupo captures the bustle and

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: $23.00 per hourAddress: 3395 Hospital Drive NW Calgary AB T2N4N1New Hire Schedule: Mornings - OPEN availability You might n

Job SummaryWe are seeking a skilled and dynamic Sous Chef to join our culinary team. The ideal candidate will possess strong leadership abilities and extensive experience in food preparation, cooking,

Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America wit

We're currently recruiting an ambitious Executive Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37.5 hours per week. As a Executive Chef, you will be

Détail de l'offre We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 199

We're currently recruiting an ambitious Executive Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37.5 hours per week. As a Executive Chef, you will be

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

Working Title: Sous ChefEmployment Status: Full-TimeStarting Hourly Rate: TBDAddress: 44 Highland Ave. Wolfville NS B4P 2R6New Hire Schedule: Monday to Friday, hours vary Start Date: ASAPImportant In

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

On November 13th , the Distillery Historic District is transformed into a Winter Village, and we're still looking to populate it The Winter Village is a place to create memories; a place that facilita

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Mostly Monday to Friday, some weekends Contributory pensi

Job Type: Full-Time Salary: $55,281The Gateway to Your Future Join our amazing team The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep c

Company Description Grow your career with a company that shares your passion Sodexo has an exciting new opportunity to join Sodexo as our next Executive Chef located in Kitchener, ON. Salary: $80, $

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge—where the stunning Canadian Rockies are your backyard. Take your career to new heights while sur

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, w

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive

Le Chef Exécutif est responsable de l’ensemble des activités culinaires du restaurant. Ce poste supervise toutes les opérations de la cuisine, forme le personnel, planifie les menus, gère les achats d

Le Chef Exécutif est responsable de l’ensemble des activités culinaires du restaurant. Ce poste supervise toutes les opérations de la cuisine, forme le personnel, planifie les menus, gère les achats d

Lucille's est reconnu pour sa qualité culinaire et son sens du service et nous sommes à la recherche d'un(e) Corporate Chef pour développer et piloter l’offre destinée à notre clientèle corporate, gro

Lucille's est reconnu pour sa qualité culinaire et son sens du service et nous sommes à la recherche d'un(e) Corporate Chef pour développer et piloter l’offre destinée à notre clientèle corporate, gro

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