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Company Description We are seeking a dynamic and experienced Chef de Cuisine to lead culinary operations for our high-caliber events division. This role is ideal for a chef with a passion for precisi

Chef de Cuisine at Holeman and Finch Public House We are seeking an experienced Chef de Cuisine to join our team of hospitality professionals. Pay ranges from 75-85k based on experience. What are the

Mandarin Oriental Savoy, Zurich is looking for a Chef de Cuisine to join our Culinary Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respe

Chef de Cuisine - Tempo by Hilton New York Times Square Tempo New York Times Square is looking for a talented Chef de Cuisine to lead their culinary team. Our stylish hotel is in Times Square, steps f

The Coral Casino, by Chef Thomas Keller, is located within the iconic and recently restored Montecito social club. Now, for the first time in nearly a century, this historic restaurant and landmark wi

Description: Working directly under our Resort Sous Chef you are a key contributor to exceeding guest expectations for all food service offered in our T-Bar & Grill, and flagship restaurant Alto Kitch

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Chef de Partie.

We are looking for a Chef de Partie to join our team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect

Job OverviewWe are seeking a dynamic and passionate Chef to lead our culinary team in creating exceptional dining experiences. As a key member of our hospitality operation, you will be responsible for

Job OverviewWe are seeking an experienced and passionate Jamaican Chef to lead culinary operations in a vibrant hospitality environment. The ideal candidate will bring a deep understanding of Jamaican

Hidden Fish, an exquisite Sushi Restaurant in the Village of Skaneateles, is adding a Sous Chef to our Amazing Team of Chefs Job Summary:We are looking for an excellent Sous Chef to support and assist

Company DescriptionThe Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spa

Executive Chef — Mable's Restaurant & Patio at the Lodge at Marconi Marshall, California (Tomales Bay, Marin County) Job Description Mable's Restaurant & Patio, located within the newly re-imagined Lo

Job SummaryWe are seeking a talented and dedicated Sous Chef to join our culinary team. The ideal candidate will have a passion for food and hospitality, with experience in fine dining and a strong ba

Create Your Experience of a Lifetime Come work and play in the mountains Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering)

What's The Deal Wiggly Bridge Distillery in York, ME is expanding our offerings to include a Gastropub format in our current distillery tasting room. With the addition of our new expanded kitchen we w

Position Title: Sous Chef Reports To: Executive Chef / Head Chef Department: Kitchen / Back of House Position Summary The Sous Chef is the second-in-command in the kitchen and plays a vital role in su

Job SummaryWe are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in Japanese cuisine, with expertise in sushi preparation, kni

POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kit

Sous Chef/ Kitchen Manager - Wolf & Company Chicago Location: Bucktown, Chicago, IL Join the Little Bad Wolf, Gretel, and The Good Wolf team in an exciting new venture We have expanded with a brand-n

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometers south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo, and Eldor

Job Details Job Location: Boca Raton, FL 33496Summary: Training in all areas of culinary operations to advance ones opportunities and become a sous chef in 4/5 star properties. Holding assigned pos

Job Summary: We are a 14,000sqft Modern Eatery where you can enjoy a glass of wine as you taste your way through our quick service Deli, Panini, Café, Bakery, Pastry, Pizza, and Hot Food offerings. Th

As a Sous Chef, you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, development, support and motivatio

Company Description Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Château Laurier hotel in Ottawa is looking to fill a role of Sous Chef. What