Jobbörse

Sous Chef – Kendrew Barracks ‍ £29362 per annum | 37.5 hours per week | 3 Positions Available Pay & Hours £29362 per annum 37.5 hours per week (5 out of 7 days) 1 weekend in 4 (on a 2-week rotatin

Are you a sous chef who would like to have a healthy work environment with shifts that always end early? Would you like to change the lives of our residents with your tasty dishes? We have a job for y

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be

‍ Key Responsibilities Support the Head Chef with day-to-day kitchen operations Prepare, cook, and serve high-quality meals to service standards Supervise and motivate kitchen staff, ensuring consis

Sous-Chef Les saveurs du Chef Paulo cherche un sous-chef avec expérience dans la préparation de repas dans une résidence pour ainés haut de gamme. Le candidat retenu assistera le chef cuisinier

L'équipe de la résidence pour personnes âgées Marie-Clothilde accueille de la clientèle semi-autonome ou en perte d'autonomie. Notre équipe dynamique et passionnée fait la différence dans le quotid

Globalement le sous-chef assiste le chef cuisinier dans l'élaboration ds menus ainsi que la diversité et la qualité de la nourriture tout en respectant les mesures d'hygiène et de salubrité émise par

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Excellent work/life balance with term-time only (42 weeks

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday Contributory pension scheme Grow your ca

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

Mit einer über 90-jährigen Geschichte sind die Steigenberger Hotels & Resorts die älteste Marke von H World International. Sie verkörpert höchste Qualität und erstklassigen Service. Die Basis hierfür

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

Company Description We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Term time only, 44 weeks per year Free meals Onsite free

JOB RESPONSIBILITIES: Creates and ensures a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service excellence is paramount. Menu development and implem

Ben jij een creatieve Sous Chef met passie voor duurzaamheid? Bij FMO in Den Haag krijg je de kans om verrassende, eerlijke gerechten te creëren op een locatie waar groen denken centraal staat. Zet jo

Ben jij een creatieve Sous Chef met passie voor duurzaamheid? Bij FMO in Den Haag krijg je de kans om verrassende, eerlijke gerechten te creëren op een locatie waar groen denken centraal staat. Zet jo

As second-in-command, the Kitchen Sous Chef has a large amount of responsiKitchen Sous ChefAs second-in-command, the Kitchen Sous Chef has a large amount of responsibility in the Kitchen Sous Chef is

Das Park Hotel Vitznau - Eine Oase für alle Sinne! Die exquisiten Räumlichkeiten bestechen durch hohen Komfort, die luxuriöse Ausstattung mit erlesenen Materialien, modernsten technischem Equipment un

Als stellvertretender Küchenchef hat der Küchen Sous Chef eine große Verantwortung in der Küche. Der Küchen Sous Chef ist verantwortlich für die Planung und Leitung der Speisen in der Küche. Der Küche

Wenn Eleganz auf Exzellenz trifft Das Park Hotel Vitznau wurde mit viel Liebe zum Detail für höchste Komfortansprüche umfangreich renoviert. Die Perle am Vierwaldstättersee liegt direkt am Seeufer,