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Join our team as a Sous Chef at Azucar, located in La Serena VillasIn the heart of our bustling kitchen, your culinary expertise will shine. As aSous Chef, you'll be the driving force behind our kitch

Oak View Group: Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a

Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York

Lona, which will located in the Noelle, is a dynamic modern Mexican restaurant brought to life by the creative collaboration of renowned chefs Richard Sandoval and Pablo Salas. Lona aims to redefine t

Compensation starts at $56,950 a year Louisville Marriott Downtown Located at 280 West Jefferson Street, right in the heart of downtown Louisville, Louisville Marriott Downtown is a large-scale, full-

Job SummaryWe are seeking a talented and dedicated Sous Chef to join our culinary team. The ideal candidate will have a passion for food and hospitality, with experience in fine dining and a strong ba

Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, s

P.F. Chang's Pay Range (based on experience): $65, $84,999.20 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $ $29.

OverviewWe are seeking a dynamic and experienced Sous Chef / Kitchen Manager to lead our culinary team and elevate our food service operations. This energetic role is perfect for a passionate culinary

SUMMARY/OBJECTIVEThe Sous Chef is responsible for assisting in the daily management of kitchen operations, leading culinary teams, and ensuring the highest standards of food quality, presentation, san

Three Notch'd Brewing Company is coming to South Carolina with a mission to Leave Our Mark in the Palmetto state. We are hiring for a culinary leader with a passion for serving quality food that eleva

La Posada Hotel is seeking a creative and visionary Executive Chef to lead our culinary team and deliver exceptional dining experiences. This role is responsible for overseeing all aspects of kitchen

Job SummaryWe are seeking a passionate and experienced Part-Time Sous Chef to join our team, focusing on our premium cold-pressed juice line. This role offers an exciting opportunity to lead culinary

THE COMPANY Andalusia Country Club Company has an immediate opening for a full time Sous Chef at Andalusia Country Club, a private golf club and luxury residential community located in La Quinta, Cali

Executive Chef at Lakeside Manor Compensation: $60,000 to $65,000 (DOE) Why Work For Us? At Lakeside Manor, we have created a community that is focused on our residents and how they want to live thei

About the Role: The Executive Chef & Beverage Director is a dual leadership role responsible for overseeing all culinary and beverage operations within the establishment to ensure exceptional quality,

Job Title: Sous ChefJob Location: Phoenix-USA-85040Work Location Type: On-Site About us LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstandin

Hoaloha Bakeshop supports the Ohana of Businesses that include Old Lahaina Luau, Aloha Mixed Plate, Leoda's Kitchen & Pie Shop and Star Noodle. Our award-winning luau and favorite local restaurant, Al

Job Details Job Location: The Mooring - Newport, RI 02840 Salary Range: $70, $75,000.00 Salary/yearThe Mooring is looking for a Sous Chef to join the team. Since 1981, The Mooring has provided our gu

We're seeking a Sous Chef to join our team at The Dusty Boot The Dusty Boot Saloon & Dance Hall — the home of fancy cocktails, cold beer, western grub, and live music. A dressed-up saloon in a dressed

The Granite Club is looking for a full time Executive Pastry Chef provides vision and leads the Pastry Department with the Club culinary operation in delivering exceptional culinary experiences throug

Join Our REAL Food Mission Sous Chef - Healthcare | Location: Phoenix, AZ 85031 Compensation: $23-$29 per hour| Full-Time Schedule: 5am-1:30pm Mon, Tues, Wed, Thurs, Sat or Sun. (1 weekend day to plac

Bon Appetit Our Passion is Food At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate

We're seeking a Sous Chef to join us at Lupo Italian Ranked 6th in Canada's 100 Best Top 10 New Restaurants in Canada, 2023. Friends and family unite in Little Banff Italy Lupo captures the bustle and

The Iron Bridge Restaurant Group is developing an exciting new restaurant concept in Howard County and is seeking a talented, motivated Chef to lead the kitchen from the ground up. This role is ideal