Cashier

Great Park Ice aims to provide a great experience for employees and guests alike! Join the team and become part of an industry-leading sports and entertainment organization.

Cashiers are responsible for providing an excellent guest experience with taking food and beverage orders in a timely and efficient manner. This is a part-time, event-based position located within the Food and Beverage Department at Great Park Ice and Sports Complex. Hours for this position fluctuate depending upon arena event schedule.

Responsibilities:

• Greet guests in a warm and welcoming manner
• Accurately use POS system while serving high volume of guests in concessions stands
• Follow cash handling and tip reporting guidelines
• Expedite guest food orders in a timely manner at concession stands or portables
• Stock product, set up condiment stations, cashier stations and display baskets
• Thoroughly complete all station set-up and breakdown responsibilities
• Practice proper product control and handling of all inventory and equipment
• Partner with other team members to ensure food and beverage quality
• Assist in preparation of food items
• Check concessions equipment to ensure proper use
• Understand and execute responsible alcohol service
• Understand and maintain proper sanitation and food safety
• Be comfortable with the arena and know how to navigate personally, as well as, assist guests
• Support any other Food & Beverage departments as needed
• Other tasks as assigned by supervisors and/ or managers

Skills:

• Must be a minimum 18 years of age
• Previous customer service and cash handling experience is a plus
• Ability to work in a fast-paced evolving environment in which guest satisfaction is always the goal
• Works well with others; establishing and maintaining effective relationships with fellow workers and supervisors
• Basic math and cash handling experience
• Ability to multi-task
• Strong attention to detail and proven customer service skills
• Exceptional organization and prioritization is a must
• Must be able to work in an environment with fluctuating temperatures
• Must be able to perform physical requirements of the position, including bending or lifting up to 50lbs and standing and/or walking for extended periods of time
• Flexible schedule candidates must have the ability to work nights, weekends and holidays as required

Knowledge, Skills and Experience:

Education - High School Diploma or Equivalent

Certifications Required E-Food Handlers Cert & TIPS Cert

Experience Required - 0-1 Year

MR2026