Head Chef

Graham is a charming and elegant private retirement residence located in Mount Royal, renowned for its beautiful green spaces. Its design promotes an active lifestyle in a harmonious setting. The residence offers a variety of services, common areas, and activities to ensure the comfort of its residents at all times and allow them to enjoy a most pleasant living environment.

POSITION DESCRIPTION:

We are currently seeking a certified Head Chef with relevant restaurant experience.
Schedule: Full-time, day shift.

ROLE AND GENERAL RESPONSIBILITIES:

• Do lunch and evening service depending on the shift
• Ensure that food is served adequately and hot
• Partially manage inventories
• Participate in cleaning common areas
• Prepare upcoming menus

Food Services

• Assemble plates of food
• Contribute to the teams efforts to maintain cleanliness and sanitation in the kitchen and dinning room(s)
• Ensure and optimize quality standards in the use of food
• Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
• Perform meal preparation while supervising and mobilizing staff in the kitchen
• Perform other related duties
• Take inventory of service materials and while adhering to the budgets, proceed with procurement if necessary

EXPERIENCE AND QUALIFICATIONS:

• Good team player
• A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
• 5 years of relevant experience in catering

BENEFITS:

• Recognition program
• Referral Program
• Free meals
• Sick days and time off for family obligations
• Vacation
• A welcoming and tight-knit team!

JOB STATUS:

Permanent: Full Time

JOB SCHEDULE:

Day time