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Company Introduction
T&T Supermarket Inc. was found in 1993 with two stores in BC. Since then, it has expanded rapidly to become Canada's largest Asian supermarket chain with 27 stores across the country: 12 in Metro Vancouver, 6 in Alberta, and 9 in Ontario (7 in GTA and 1 in Ottawa, 1 in Waterloo).
Major Responsibilities:
- Greet customers by providing good customer service with a smile, friendly, enthusiastic; answer customers' enquiries
- Assist customers in selecting food products (Sushi, Rolls, Sashimi, Teriyaki and/or others) and provide recommendations
- Control product (Sushi, Rolls, Sashimi, Teriyaki and/or others) quality, freshness, inventory level and wastage
- Ensure product quality, food safety, freshness and ensure FIFO is strictly practiced within the department
- Make, fry, cut, pack, weigh, label and prepare various food products for customers to select (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), label them properly and display them in the display cases
- Maintain workplace cleanliness by washing and maintain relevant work tools clean and well-kept, ensure workplace safety
- Keep product display full, attractive and neat, timely replenish inventory if necessary
- Follow procedures to verify and process expired food products and manage shrinkage
- Receive products deliveries, take customers' orders
- Ensure daily sales and other checklists are properly completed
- Perform any other duties as assigned by the superior
Attitude Requirements:
- Demonstrate job commitment, accountable, reliable
- A good team player, able to collaborate with and assist other colleagues
- Possess a positive, proactive, self-motivated work attitude
- Good attendance record, comply with company's rules and regulations
Knowledge, Skills and Ability Requirements:
- Flexible to work in shifts, including weekdays, weekends, evening hours and statutory holidays
- Able to stand for a long time and use work related tools in a safe manner
- Possess knowledge and prior experience in making, frying, cutting, packing, weighing, labeling and preparing various food products food products (such as Sushi, Rolls, Sashimi, Teriyaki and/or others) is preferred
- Possess knowledge in workplace health & safety and food safety (Food Safe Certification is preferred)
- Have a good understanding of food product making techniques (such as Sushi, Rolls, Sashimi, Teriyaki and/or others), use tools & equipment relevant to the job
- Good communication and customer service skills, good command in English
- Possess some knowledge in food products, with relevant experience display, promotion and packaging techniques is preferred
Safety Statement
Safety continues to be T&T Supermarket's top priority. We've established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.
Benefit
- Staff purchase discount
- Paid annual leave, sick leave, marriage leave and bereavement leave
- Discounted staff meals
- Life and AD&D Insurance
Shift
- Shift work is required
- Weekdays, weekends, and statutory holidays
T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.
Sprachkenntnisse
- English
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