Line Cook/Prep Cook

Job Summary
We are looking for a reliable and skilled Line Cook to join our kitchen team. As a Line Cook, you will be responsible for preparing and cooking menu items quickly, consistently, and to standard.

Key Responsibilities

· Prepare ingredients and cook menu items during service on the line

· Follow standardized recipes, portion sizes, and presentation guidelines

· Maintain cleanliness and organization of the station and kitchen area

· Monitor food quality and freshness throughout the shift

· Assist with receiving and storing deliveries, ensuring proper rotation (FIFO)

· Support fellow team members to ensure smooth kitchen operations

· Follow food safety, sanitation, and workplace safety standards

Qualifications

· 1+ year of experience as a line cook or similar role in a restaurant (Filipino cuisine experience an asset)

· Ability to work in a fast-paced environment under pressure

· Good communication and teamwork skills

· Strong attention to detail and commitment to consistency

· Flexibility to work evenings, weekends, and holidays

What We Offer

· Competitive hourly wage

· Staff meals during shifts

· Positive, family-oriented workplace

· Opportunities to learn and grow within the restaurant

Job Type: Full-time / Part-time

Location: Cebuchon & BBQ – Edmonton, AB0

Job Types: Full-time, Part-time

Pay: $15.00-$19.00 per hour

Work Location: In person