Prep Cook
Murphy Hospitality Group
- Charlottetown, Newfoundland and Labrador, Canada
- Charlottetown, Newfoundland and Labrador, Canada
Über
Merchantman Fresh Seafood & Oyster Bar
At the Merchantman, we welcome our guests to enjoy the best of what Prince Edward Island has to offer. From year-round seafood options to traditional land fare, we are proud to serve up the freshest products from as many of the Island's best local suppliers. Our Kitchen team strives to use the best of what PEI has to offer to create a delicious menu that not only incorporates amazing fresh seafood but also farm-fresh local produce, meats, and poultry.
As a Prep Cook, You Will
Complete daily preparation of food
Ensure food is prepped with high quality and in a timely fashion
Maintain the kitchen cleanliness and sanitation
Organize work areas as well as storage areas
Maintain a high standard of safety and sanitation
Communicate with kitchen staff, cooks, sous chef, and the Head Chef
Follow instructions as directed by the Sous Chef or Head Chef
Assist in all areas of the kitchen as required
Comply with nutrition and sanitation regulations and safety standards
Follow all operations policies and procedures
Work alongside the restaurant team to establish a safe and fun atmosphere
Who You Are
Positive and outgoing personality
Love for building strong relations with team members
Flexibility - Our back-of-house staff will work a variety of shifts, including days, evenings, and weekends
Must possess a desire for personal and professional development
Ability to multitask and maintain high energy in a fast-paced environment
A desire to have fun a work, when you have fun our guests do too
What You Bring
Cooking or prep experience is an asset
A culinary diploma or degree is considered an asset
What We Offer
Competitive bi-weekly Kitchen tip share of 5% of food sales
Growth and professional development opportunities within all MHG locations
Discounts from local shops and all MHG locations across Atlantic Canada
Sprachkenntnisse
- English
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