2Nd Shift Production Supervisor

Your dream job called… and it comes with free food (and snacks)

If you have strong leadership abilities and believe you would be a great fit for our team, we encourage you to apply. Don't be discouraged by a lack of relevant experience—we are willing to invest in candidates who possess the right qualities.

We are seeking a highly skilled and motivated Production Supervisor to oversee the operations of our cold food manufacturing facility.

As a Production Supervisor, you will play a critical role in ensuring efficient and effective production processes, maintaining quality standards, and fostering a safe working environment. You will be responsible for leading a team of production workers, coordinating production schedules, and ensuring the timely delivery of high-quality cold food products to meet customer demands.

The hours for this position are 1 pm to 10 pm

Compensation:

$58,000 - $60,000 yearly

Responsibilities:

• Supervise Production Operations: Lead and direct a team of production workers, including line operators, machine operators, and work closely with quality control and maintenance technicians, ensuring adherence to standard operating procedures (SOPs), safety guidelines, and quality standards.
• Production Planning and Scheduling: Collaborate with production planners to create and implement production schedules that optimize resource utilization and meet production targets.
• Quality Control: Monitor and enforce quality control measures throughout the production process to ensure compliance with food safety regulations, product specifications, and customer requirements.
• Process Improvement: Identify areas for process improvement and implement measures to enhance operational efficiency, minimize waste, and maximize productivity.
• Training and Development: Train and develop production staff on proper operating procedures, safety protocols, and quality standards, ensuring a skilled and motivated workforce.
• Equipment Maintenance: Coordinate with maintenance personnel to schedule and perform routine maintenance on production equipment to minimize downtime and ensure optimal functionality.
• Safety Compliance: Ensure a safe working environment by promoting and enforcing safety policies and procedures, conducting regular safety inspections, and addressing any safety concerns promptly.
• Documentation and Reporting: Maintain accurate production records, including production reports, inventory levels, and quality control documentation, and provide regular reports on production metrics to management.

Qualifications:

• Demonstrable leadership experience.
• Strong knowledge of manufacturing processes, quality control practices, and food safety regulations.
• Excellent leadership and interpersonal skills, with the ability to effectively communicate and collaborate with diverse teams.
• Strong problem-solving and decision-making abilities, with a focus on continuous improvement.
• Ability to work in a fast-paced, deadline-driven environment and manage multiple priorities.
• Proficient in using computer systems and software applications relevant to production and inventory management.

About Company

Sandridge Crafted Foods is a great place to work We're proud to have an amazing team, competitive benefits, and a supportive, inclusive environment. We are also an Equal Opportunity Employer committed to diversity and inclusion in the workplace.