Dishwasher

Dishwasher Earning Potential: $ $18.00/hour

Snooze – Who are we?
Morning people Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it's on. We're the place where you can be you, and where our regulars are anything but. Everyone's welcome at our table because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special.

The Benefits
At Snooze, we not only want to pay you for the great work you do each and every day, but we also want to help you take care of yourself and your family. Below is a breakdown of a few benefits Snooze offers for this position.

• No late nights—you'll be home by dinner time every night
• Weekly pay and competitive hourly rates
• An allowance of $15 per shift to treat yo self to some breakfast and café drinks
• Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.
• Accident and Pet Insurance
• Unlimited affordable Telehealth program
• Traditional 401(k) and Roth 401(k) plans
• A birthday meal on us You deserve it
• Paid community volunteer days.
• Closed Thanksgiving and Christmas Day to spend time with family and friends.
• The opportunity for development and advancement opportunities.
• Unlimited dance parties

The Position Specifics
You are the Master of the Suds. You are not afraid to get your hands dirty and are the key holder to the Snooze Breakfast experience because without plates we don't have "perfect plates". It all starts with you

• Wash dishes, glassware, flatware, pots and pans, and miscellaneous smallwares with commercial dishwasher or three compartment sink
• Place clean dishes or cooking equipment in designated storage areas
• Maintain kitchen work and prep areas, equipment or utensils in clean and orderly condition
• Aid in stocking supplies, such as food or utensils, in serving stations, refrigerators, freezers, etc.
• Sweep and scrub floors in the kitchen and dish area
• Clean garbage, compost, and recycling bins