Crew Team Member
Burger King
- Geneva, Illinois, United States
- Geneva, Illinois, United States
Über
We're looking for Crew Team Members to join our team
Be part of the second-largest fast-food hamburger chain in the world. The original HOME OF THE WHOPPER and our commitment to premium ingredients, signature recipes, and family-friendly dining experiences are what have defined our brand for more than 50 successful years.
What we offer:
- On-site training: No experience as a cashier? No worries, we will train you to be a Register Rockstar Perfect restaurant job for high school students and college students
- Opportunities for advancement: We believe that education comes from real-world experience and not only through a high school or college graduation.
- Flexible schedule: We are open to full-time and part-time applicants. You will have visibility of your schedule in advance to plan your week accordingly
- Hourly wage: Competitive wage starting at $11.00 per hour.
- Greeting guests with a smile while receiving orders and processing payments.
- Prepares and packages food and drink products.
- Responsible for always maintaining the cleanliness of the restaurant, including dining room, restroom, and exterior.
- Maintains health and safety standards in work areas.
- Unloads and stocks inventory items as needed.
- Prompt and regular attendance on assigned shifts.
- Follows Burger King uniform and grooming standards and policies.
- Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves.
- Stand and walk for extended periods (duration of shift)
- Frequently squat or stoop to reach items on low shelves or off the floor.
- Routinely reach overhead, forward, and underneath shelves, counters, tables, and kitchen equipment.
- Requires frequent motions of bending, wiping, sweeping, and mopping.
- Frequent exposure to fluctuating temperatures in areas such as the restaurant's cooler, freezer, and cooking sections.
- Must be at least sixteen (16) years of age.
- Comfortable working in a fast-paced environment.
- Ability to interact positively and professionally with guests and coworkers.
- Willingness to learn all areas of restaurant operations and work multiple stations.
- Available to work evenings, weekends, and holidays.
- Work to resolve issues that may arise in the restaurant.
- Food & Restaurant
Sprachkenntnisse
- English
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