Pastry Chef and Baker

DiFebo's Restaurant group is looking to hire experienced talented pastry chefs and bakers. Our bakers will use her/his culinary talents and focus on upscale pastry production, cakes, ice cream and breads. We are looking for candidates that have the ability to WOW our dine in guests as well as the ability to create unique and delicious desserts....As a decorator, the pastry chef will produce alluring creations that customers wish to buy, as well as follow instructions for personalized cakes and other pastries. The organizational skills will be utilized to ensure that all orders are handled appropriately so that the bakery never runs out of ingredients for any of our products. We are looking for a sharp eye that has the ability to keep a retail bakery area exciting and delicious as well as the ability to keep our guests excited and wanting more.

Responsibilities:

• Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes

• Create new and exciting desserts to renew our menus and engage the interest of customers

• Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful

• Monitor stocks for baking ingredients such as flour, sugar etc. and place appropriate orders within the budget

• Check quality of materials and condition of equipment and devices for cooking

• Guide and motivate pastry assistants and bakers to work more efficiently

• Identify staffing needs and help recruit and train personnel

• Maintain a lean and orderly cooking station and adhere to health and safety standards

Requirements:

• Proven experience as pastry chef or baker

• Great attention to detail and creativity

• Organizing and leadership skills

• Willingness to replenish professional knowledge

• In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition

• Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)

• Certificate in culinary arts, pastry-making, baking or relevant field

Competitive pay, sign up bonus, IRA plan, paid vacation, health insurance options and much more

If this sounds like a passion you would like to pursue send us your resume'

Job Type: Full-time

Pay: Up to $57,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Opportunities for advancement
• Paid time off
• Professional development assistance
• Referral program
• Relocation assistance
• Store discount
• Vision insurance

People with a criminal record are encouraged to apply

Application Question(s):

• Do you have a website or IG page portfolio showcasing your , if yes please attach a link

Experience:

• pastry: 3 years (Required)
• Baking: 2 years (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Ability to Commute:

• Bethany Beach, DE Required)

Work Location: In person